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Best Restaurants with a Tasting Menu in Seaport

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43 restaurants available nearby

How are Featured results ranked

A photo of The Nautilus - Boston Pier 4 restaurant
4.8
Exceptional(321)
Price: Very Expensive
• Pan-Asian • Seaport
Booked 54 times today
Right on the water in the heart of Boston's Seaport with intimate dining rooms, two bars, & the city's best seasonal outdoor patio, the Nautilus Pier 4 (est. 2021) is one of Boston's few 'can't miss' restaurants. Built on the idea that 'Everything is Better' Shared the Nautilus brings it, plain & simple. Featuring ‘New England coastal seafood meets Asian haute street food’ cuisine, culinary inspired seasonal & regional cocktails, 20+ beers, & a "Best Of" Wine Spectator award winning wine & sake list plus a curated energetic soundtrack, & a lively yet neighborly atmosphere. The Nautilus makes the new & unfamiliar feel right at home. Lunch Fri, Sat, Sun 12pm to 3pmDinner Mon - Sun 5 or 530 to 930 or 10 depending on the day.Reservations recommended. Perfect for specials occasions, large groups, private parties or casual drop ins. First come first serve bar. 300 Pier 4 Boulevard. Right by the ICA
A photo of Bistro du Midi restaurant
4.7
Exceptional(4697)
Price: Expensive
• French • Back Bay
Booked 81 times today
Bistro du Midi's cuisine features French Cuisine inspired by Coastal New England influences. Our wine list represents the true soul of a bistro wine list. In a classic French bistro, wine is very much a part of every meal. As such, we offer a variety of experiences and wines at a tremendous value in a range of prices. Our elegant yet relaxed environment overlooks Boston's beautiful Public Garden with a spectacular view. A street level Bistro features floor-to-ceiling windows, and in the spring and summer our patio provides some of the most optimal al fresco dining in the city.
A photo of Prima restaurant
4.7
Exceptional(931)
Price: Expensive
• Italian • Charlestown
Booked 55 times today
Located on the edge of City Square Park in Charlestown, Prima is an energetic Italian celebration of reimagined classics. Our beautifully restored grand bar and dining room – which overlooks the park as well as the city skyline – strives to honor our building’s past and its prestigious placement at the gate of this historic Boston neighborhood.
A photo of Bar Mezzana restaurant
4.7
Exceptional(1487)
Price: Very Expensive
• Italian • South End
Booked 57 times today
Bar Mezzana is a coastal Italian restaurant by Chef Colin Lynch at Ink Block in Boston’s South End, specializing in crudo and hand-made pasta. Signature dishes like Chicken Under a Brick, Grilled Octopus and Orecchiette with Sausage have become instant classics. Seasonal menu updates incorporate flavors from local farmers and purveyors. The crudo menu changes daily - think Nantucket bay scallops and razor clams along with Japanese and European delicacies like shima aji and lubina. All are expertly prepared with bright touches of citrus, oils and salts. Reserve in the dining room for a family dinner or date night. Enjoy the bar and lounge for bar snacks and a great burger. A private dining room is available for a business event or intimate party for up to 12. Any night of the week, Bar Mezzana welcomes with a thoughtful wine list, delightful cocktails, delicious food and friendly staff!
A photo of Amber Road restaurant
4.7
Exceptional(78)
Price: Expensive
• American • Financial District
Booked 22 times today
Amber Road, anchored in the center of Boston’s historic Financial District and within the beautiful Exchange at 100 Federal, the restaurant and lounge is downtown’s “It Place to Be.” Celebrate a good day at the office, mingle with colleagues, keep it business casual with an impressive power lunch, toast to success with fine wine & cocktails, or make yourself stand out by renting the space privately for corporate gatherings. The ambiance is the star here. The cozy & refined interior boasts a vibrant display kitchen with a signature rotisserie & wheel crank ovens, an ever present cherry blossom tree at its center, and a glistening 22-seat bar. The menu focuses on dynamic flavors from across the world, and a sophisticated yet fun beverage program has crafts and cocktails alike.
A photo of Mistral - Boston restaurant
4.8
Exceptional(6210)
Price: Moderate
• French • Back Bay
Booked 59 times today
Located in Boston's trendy South End, Mistral is a culinary destination that transports you to the picturesque charm of Provence. Immerse yourself in an inviting atmosphere adorned with hand-picked pottery and elegant arched windows, evoking both warmth and sophistication. Our talented chefs showcase their passion for French cuisine by creating artful dishes with the freshest seasonal ingredients.
A photo of Faccia a Faccia restaurant
4.5
Awesome(130)
Price: Very Expensive
• Italian • Back Bay
Booked 74 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Uni restaurant
4.6
Exceptional(2311)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 45 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of No Relation restaurant
4.9
Exceptional(163)
Price: Very Expensive
• Japanese • South End
Booked 9 times today
Tucked away down a narrow hallway, No Relation is a nine-seat, secret sushi restaurant nestled within Shore Leave, a tropical experience from the team at Bar Mezzana and Black Lamb. Chef Colin Lynch leads the inventive omakase menu, where Japanese technique and his creative interpretation of a sushi-ya are presented each evening over approximately 14 courses. Join us in a shared intimate experience with a thoughtfully curated menu, served directly by our chefs. A magnetized world map will highlight the areas from which the menus fish is sourced. Luxurious extras, like Black Truffle and Ossetra Caviar, can be added on during your experience. Towards the end of the omakase, you’ll have the opportunity to enjoy extra bites.
A photo of Shy Bird - South Boston restaurant
4.7
Exceptional(249)
Price: Moderate
• American • South Boston
Booked 50 times today
Shy Bird is an all day rotisserie, bar, cafe & takeaway. We strive to be affordable, approachable and accessible while offering crave-able food, warmth, and hospitality. We offer a serious beverage program that doesn’t take itself too seriously. We have a Dog Friendly Outdoor Patio! We are available for reservations, walk ins, takeout, delivery, catering, large parties, events, and monthly subscriptions.

See what locals rave about

From verified diners like you
From verified diners like you
  • LindaVIP
    Raleigh / Durham / Chapel Hill •120 reviews
    5.0
    Dined 2 days ago
    Thank you to Roland who was an excellent and attentive server. We had a mix of salads, appetizers, and a special meal, and everything was, as it always is, absolutely perfect. Thank you so much!
    More info
    Bistro du MidiPrice: Expensive• French• Back Bay
    4.7
  • Caira
    Greater Boston •1 review
    5.0
    Dined 2 days ago
    Amazing food and great ambiance. There are two private rooms in addition to the main space. Thomas was very accommodating and overall a lovely server!
    More info
    PrimaPrice: Expensive• Italian• Charlestown
    4.7
  • Clara
    Greater Boston •37 reviews
    5.0
    Dined 2 days ago
    Great service and wonderful ambiance. The menu accommodates all types of foodies. (Go for the cheesecake for desert. It's really good and the slice is very shareable.) Nice selection of wines and cocktails. I would suggest that if you have concerns about salt intake, it's best to let your server know. The servers are very respectful of any health concerns.
    More info
    Amber RoadPrice: Expensive• American• Financial District
    4.7
  • Rob
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 3 days ago
    Sea urchin portion was on the smaller side, but flavour x 1000, totally recommend. Oyster tempura tacos were perfectly delicious Bbq spare ribs were a heaping bowl full and the sauce was perfectly balanced The blue crab fried rice was amazing. Don’t skip it. Fantastic meal, fantastic service.
    More info
    The Nautilus - Boston Pier 4Price: Very Expensive• Pan-Asian• Seaport
    4.8
  • Jose Guillermo
    Mexico City •10 reviews
    4.0
    Dined 6 days ago
    The food was really good, with great quality ingredients. The portions of the pasta were way to small for what we paid. Nevertheless, I highly recommend this place for some real good pastas.
    More info
    Bar MezzanaPrice: Very Expensive• Italian• South End
    4.7
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