Los mejores restaurantes con menú degustación en Capitol Hill

Precios

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Cocina

AmericanaItalianaCortes de carnePescados y MariscosFrancesaHindú

Regiones

Distrito de ColumbiaMaryland - Suburbios de DCVirginia - Suburbios de DC

Vecindarios

Adams MorganAlexandríaArlingtonBethesdaCapitol HillCentro de la ciudad

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones veganasCon opciones vegetarianasElegante

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

80 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The Duck and the Peach

1. The Duck and the Peach

4.7

Excepcional(44)

$$$$Precio: Caro

• Americana • Capitol Hill

Reservado 23 veces hoy

The Duck & The Peach is a New American restaurant in D.C.’s Capitol Hill, inspired by the fresh flavors of California and the warmth of New England. Led by Executive Chef Katarina Petonito and Rammy's Pastry Chef of the Year Rochelle Cooper, our seasonal menu features signature dishes like rotisserie duck with watercress panzanella and elegant, handcrafted desserts.Enjoy the full menu at our bar, offering craft cocktails and a curated wine list featuring women-made selections. Dinner is a celebration of the seasons, while our casual weekend brunch invites you to gather with friends and family. The space feels like stepping into a dear friend’s home—charming, warm, and welcoming.Join us at The Duck & The Peach, where every meal is a meaningful celebration of food, connection, and community. Named a James Beard Finalist in 2024 and one of D.C.’s 25 best restaurants by The New York Times, we can’t wait to welcome you.

Una foto del restaurante CHIKO - Capitol Hill

2. CHIKO - Capitol Hill

5.0

Excepcional(7)

$$$$Precio: Caro

• Asiática • Capitol Hill

CHĪKO is the first restaurant from The Fried Rice Collective. Chefs Danny Lee and Scott Drewno pair modern cooking techniques with traditional Chinese and Korean flavors.

Una foto del restaurante Succotash PRIME

3. Succotash PRIME

4.6

Excepcional(4115)

$$$$Precio: Moderado

• Americana • Penn Quarter

Reservado 118 veces hoy

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Una foto del restaurante SHIA Restaurant

4. SHIA Restaurant

4.9

Excepcional(126)

$$$$Precio: Muy caro

• Coreana • Washington

Reservado 16 veces hoy

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

Una foto del restaurante The Bazaar by José Andrés - DC

5. The Bazaar by José Andrés - DC

4.7

Excepcional(1214)

$$$$Precio: Moderado

• Española • Penn Quarter

Reservado 74 veces hoy

Set in the historic Old Post Office building in Washington, D.C., this Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899, the decor is crafted as an ode to the grand architecture, befitting of the avant-garde and Americana-infused delights within.

6. Zaytinya - DC

4.7

Excepcional(19758)

$$$$Precio: Moderado

• Mediterránea • Penn Quarter

Reservado 394 veces hoy

Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.

7. China Chilcano

4.7

Excepcional(3815)

$$$$Precio: Moderado

• Peruana • Penn Quarter

Reservado 100 veces hoy

El restaurante China Chilcano celebra el fascinante cruce de culturas que la cocina del Perú, interpretado a través del talento inigualable del chef José Andrés y su talentoso equipo. Encontrará platillos tradicionales peruanos, pero también platos de Chifa, China, y de Nikkei, Japón: China Chilcano satisface a cualquier comensal gracias a su variado menú, que asegura una experiencia culinaria inolvidable.

Una foto del restaurante Moon Rabbit by Kevin Tien

8. Moon Rabbit by Kevin Tien

4.8

Excepcional(645)

$$$$Precio: Muy caro

• Vietnamita • Washington

Reservado 65 veces hoy

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

9. The Dabney

4.8

Excepcional(333)

$$$$Precio: Muy caro

• Americana • Shaw

Reservado 16 veces hoy

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

Una foto del restaurante Gordon Ramsay Hell's Kitchen - Washington DC

10. Gordon Ramsay Hell's Kitchen - Washington DC

4.4

Increíble(875)

$$$$Precio: Muy caro

• Europea contemporánea • Southwest Waterfront

Reservado 166 veces hoy

Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.

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