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Best Restaurants for Quiet Conversation in Point Loma

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211 restaurants available nearby

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A photo of The Venetian Restaurant restaurant
1. The Venetian Restaurant
4.3
Awesome(484)
Price: Moderate
• Italian • Point Loma
Booked 5 times today
The Venetian’s award-winning Italian cuisine (including what critics call some of San Diego’s best pizza), relaxed setting and casual atmosphere have earned generations of fans since Vince Giacalone first welcomed customers in 1965. Sons Joey and Frank proudly continue their family traditions, making sausage, soups and sauces from scratch and drawing a devoted, all-ages clientele. Highlights of the menu include bruschetta, seafood pastas, chicken and veal piccata, and thick- or thin-crust pizzas with either traditional or trendy toppings. Located in Point Loma, The Venetian’s friendly service and “Cheers” style vibe make it a favorite destination for date night, happy hour, dinner with friends or family celebrations. Seating includes the lively bar and patio (great for families and larger parties); comfy booths and banquettes; and a private wine cellar that can be reserved for parties of up to 16. Dinner nightly; lunch Monday-Friday; Sunday brunch; full bar.
A photo of Juniper & Ivy restaurant
2. Juniper & Ivy
4.7
Exceptional(8211)
Price: Expensive
• Unspecified • Little Italy
Booked 46 times today
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
A photo of Cocina 35 Liberty Station restaurant
3. Cocina 35 Liberty Station
4.6
Exceptional(128)
Price: Moderate
• Mexican • Shelter Island / San Diego Bay
Booked 68 times today
Our team is dedicated to bring to you the essence of Mexico, the flavors, aromas, culture, service and textures that were given to us, growing up cooking right next to our grandparents in Mexico.We are the only restaurant in San Diego that specialized in Chilaquiles the Most traditional Mexican Breakfast.
A photo of Animae restaurant
4. Animae
4.7
Exceptional(3443)
Price: Very Expensive
• Contemporary Asian • Downtown
Booked 72 times today
Located just steps from the waterfront, ANIMAE is where West Coast flair meets Asian soul. Under the direction of Executive Chef Tara Monsod, a James Beard Award finalist, the menu delivers bold, genre-defying dishes like her signature Pork Tomahawk Tocino—a smoky, sweet, deeply umami showstopper grilled over a traditional coal-fired oven.Inside, ANIMAE stuns with a maximalist-meets-modern aesthetic: think art deco glam, velvet banquettes, mirrored ceilings, and an energy that’s both sultry and celebratory. Whether you're dining in the main room or sipping cocktails in the tucked-away lounge, every corner invites you to stay awhile.
A photo of Solare Ristorante Lounge restaurant
5. Solare Ristorante Lounge
4.8
Exceptional(2502)
Price: Moderate
• Italian • Point Loma
Booked 30 times today
Family-owned and operated, Randy Smerik and his team are dedicated to providing an amazing dining experience for you. Our authentic Italian cuisine features a focus on fresh and locally sourced ingredients ... including fresh pasta made each morning and organic produce, wild fish, and hormone free meat.
A photo of Herb & Wood restaurant
6. Herb & Wood
4.7
Exceptional(6662)
Price: Expensive
• Californian • Little Italy
Booked 100 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Bali Hai Restaurant restaurant
7. Bali Hai Restaurant
4.6
Exceptional(6084)
Price: Expensive
• Polynesian • Shelter Island / San Diego Bay
Booked 45 times today
Exotic Pacific dining on an enchanted tiki island.The Bali Hai Restaurant has been a favorite in San Diego for over 70 years. Our spectacular views of the San Diego bay and the downtown skyline make us the perfect location for any special event. Along with our dining room upstairs, our premise possesses three different and versatile private rooms. The flexibility of multiple private facilities allows us to accommodate any type of party. We host weddings, class reunions, birthdays, anniversaries, concerts, memorials, festivals, fundraisers, business meetings, seminars, and corporate events.Cancellation Policy:The Bali Hai Restaurant requires a credit card to secure all Sunday Brunch and Holiday reservations and large groups. All credit card information will be processed securely. Changes to reservations can be made online through OpenTable up until 24 hours before the reservation. No-shows or cancellations less than 24 hours in advance may be subject to a charge of $25 per person.
A photo of Tom Hams Lighthouse restaurant
8. Tom Hams Lighthouse
4.6
Exceptional(6752)
Price: Expensive
• Seafood • Downtown
Booked 58 times today
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 50 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
A photo of Ironside Fish & Oyster restaurant
9. Ironside Fish & Oyster
4.6
Exceptional(4672)
Price: Moderate
• Seafood • Little Italy
Booked 93 times today
Little Italy was built by the fishing industry. Ironside attempts to continue that narrative. It's our contemporary interpretation of the classic fish house and oyster bar. Located in a historic auction house on India St we did a full comprehensive restoration of the building, with three open-air culinary hubs featuring an expansive raw bar, chefs table, and bakery. We tried to be mindful of the past while looking towards the future. Groups of 6 or more will be charged an automatic 20% gratuity. A 4% surcharge will be added to all guest checks.Ironside is now taking reservations for patio and dining room seating. We are now offering Happy Hour MONDAY THROUGH FRIDAY FROM 3:00PM - 5:00PM.
A photo of Kettner Exchange restaurant
10. Kettner Exchange
4.7
Exceptional(1452)
Price: Expensive
• Contemporary American • Little Italy
Booked 58 times today
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.

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