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Los mejores restaurantes para cumpleaños en Lantana

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12 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Baciami
1. Baciami
4.3
Increíble(1669)
Precio: Caro
• Italiana • Boynton Beach
Reservado 17 veces hoy
Discover true Italian hospitality in the heart of Boynton Beach – From old-world historic colors utilized throughout Baciami’s design to the finest quality ingredients. Baciami Italiano & Prime Steak transports guests to the traditional Italian table for an authentic tuscany diningexperience. Delight in our delicious offerings of house made pasta, organic chicken, daily caught seafood and Prime Steaks Complete your meal with Baciami's award winning tiramisu or Oreo cheesecake !The attention to detail goes well beyond the menu. Visitwww.baciamiitaliano for reservations and menus
Una foto del restaurante Brandon's Palm Beach
2. Brandon's Palm Beach
3.9
Excelente(318)
Precio: Caro
• Americana contemporánea • Palm Beach
Reservado 4 veces hoy
El Brandon's Palm Beach, verdadero ejemplo de la cocina del sur de Florida, da un toque contemporáneo a los favoritos de los estadounidenses. Los platillos del Nuevo Mundo son vibrantes, con sabores, colores y texturas para cada paladar. El restaurante, situado frente al mar, es el lugar ideal para su próxima experiencia culinaria tanto en el ámbito social como de negocios, y le ofrece unas vistas increíbles mientras cena entre sus cálidas brisas tropicales.
Una foto del restaurante Circle Brunch - The Breakers
3. Circle Brunch - The Breakers
4.8
Excepcional(1266)
Precio: Muy caro
• Americana • Palm Beach
Reservado 5 veces hoy
**Voted an OpenTable Top 100 Best Restaurant in America**Each and every Sunday morning, we transform The Circle into a spectacular brunch experience. It’s an elaborate, not-to-be-missed event, sought out by seasoned travelers and Palm Beach locals alike.Begin with favorites like Belgian waffles, eggs benedict, made-to-order omelets and fresh fruit, then explore our more eclectic offerings, such as imported cheeses and pâtés, pastas, fresh fish, baby lamb chops and carved beef tenderloin. Then discover our raw bar, boasting a sushi selection, domestic caviar station, Maine lobster, jumbo shrimp, oysters and seasonal stone crab (October - May). Last but certainly not least: more than 30 decadent desserts.“Sunday best,” indeed.
Una foto del restaurante Cut 432 A Modern Steakhouse
4. Cut 432 A Modern Steakhouse
4.8
Excepcional(3862)
Precio: Moderado
• Cortes de carne • Delray Beach
Reservado 48 veces hoy
El restaurante Cut 432 ofrece un concepto moderno de bar y asador que se aleja del ambiente estirado tipo "club de caballeros" que suelen tener los asadores clásicos. Esta experiencia gastronómica es la nueva aventura de los modernos fundadores del grupo de restaurantes The Modern Restaurant Group, Brandon Belluscio y Brian Albe. El restaurante Cut 432 presenta una experiencia gastronómica de asador moderna y vanguardista, concediendo vital importancia a la carne procedente los mejores ranchos y ganaderos artesanales del mundo. Anthony Pizzo, el chef ejecutivo galardonado, diseña platillos que deleitan todos los sentidos. El restaurante Cut 432, que presenta una experiencia única en un local de moda, donde ver y ser visto, atrae a hombres y mujeres sofisticados, aficionados a la buena gastronomía. Los clientes pueden esperar un servicio excepcional, una explicación de cada platillo y una gran selección de vinos vintage de bodegas boutique exclusivas.
Una foto del restaurante Fern
5. Fern
4.6
Excepcional(160)
Precio: Caro
• De la granja a la mesa • West Palm Beach
Reservado 34 veces hoy
Our ranch, our restaurant, your table...Fern is more than just a restaurant, it is a farm to table standard in a eclectic setting.Fern highlights american akaushi wagyu beef and Berkshire pork from our privately owned and operated start to finish ranch located in Okeechobee, FL. Join us for a true ranch-to-table experience where we can offer our customers humanely raise beef that have been responsibly cared for by our ranch team. All of our steaks are cooked in a wood fire oven reaching 900 degrees for the perfect sear and flavor.Our open kitchen showcases our dedicated culinary team as our forever changing menu is updated regularly with responsibly farmed ingredients from small family operations. Guests can dine indoors within the modern art gallery, or outdoors in the expansive open-air ‘mural garden’ surrounded by oversized murals drawn by local artists and twinkle lights. Weekends feature live entertainment.
Una foto del restaurante Table 26
6. Table 26
4.6
Excepcional(3505)
Precio: Caro
• Americana contemporánea • West Palm Beach
Reservado 36 veces hoy
El Table 26 está ubicado en el corazón del histórico distrito de Mango Promenade y a 2 cuadras al sur del Museo Norton, y es un restaurante local que sirve gastronomía internacional en un ambiente sofisticado e informal. Este característico restaurante local sirve platillos de comida casera excepcionalmente deliciosa, que están basados en los fundamentos de la cocina mundial, y cuenta con un bar de servicio completo y servicio de aparcacoches gratuito. El horario de apertura es de 17:00 a 22:00 de jueves a sábado y de 17:00 a 21:00 de domingo a miércoles.
Una foto del restaurante Taki Omakase- Delray
7. Taki Omakase- Delray
5.0
Excepcional(406)
Precio: Muy caro
• Sushi • Delray Beach
Reservado 9 veces hoy
Taki Omakase is Delray Beach’s premier Japanese Omakase restaurant. We offer a curated 18-course chef’s choice menu - including traditional Japanese nigiri and cutting-edge, innovative seafood & wagyu dishes. We have 3 nightly seatings Friday & Saturday at 5:00, 7:00, & 9:00 pm. Tuesday-Thursday & Sunday we offer 2 seatings at 6:00 & 8:00 pm. Lunch seating available on Friday, Saturday and Sunday's at 12:30 pm. I understand Dinner Omakase is $170 per person + tax & gratuity. Lunch Omakase is $90 per person + tax & gratuity. A deposit of half the Omakase ($85 at dinner $45 at lunch) is required to book and will be applied toward the bill. ***Any changes or cancellations occur WITHIN the 24 hour period of your reservation day and time will forfeit your deposit/refund. ***All guests must consume raw fish. We cannot accommodate vegan or vegetarian restrictions.
Una foto del restaurante Sourbon
8. Sourbon
3.3
Bueno(772)
Precio: Muy caro
• Americana contemporánea • West Palm Beach
Reservado 9 veces hoy
Sourbon Kitchen + Bar offers a refined Contemporary European dining experience in a sleek, botanical dining room and cocktail bar on Clematis Street, the pulsating center of Downtown West Palm Beach. The modern eatery’s elevated European menu draws inspiration from global destinations and features a selection of shareables, raw bar items, local greens, Florida seafood, grilled meats, comfort dishes and pastas, incorporating seasonal and locally sourced ingredients whenever possible. The cocktail bar is a destination on its own, offering a comprehensive selection of hand-crafted cocktails inspired by the upstairs speakeasy, craft beer and an extensive wine selection.
Una foto del restaurante Raindancer Steak House
9. Raindancer Steak House
4.5
Increíble(1357)
Precio: Moderado
• Cortes de carne • West Palm Beach
Reservado 12 veces hoy
Classic American Steakhouse. Est 1975. Zagat Rated Excellent Great Aged Steaks - Fresh Seafood - Fine Wine - Warm Ambiance*Dress Code: Smart Casual*LUNCH Daily: MON-FRI 11:30 AM* HAPPY HOUR: 4-7pm Daily$5 Appetizers, Wine, Cocktails Served Lounge & Patio Only * $20 Sunset Dinner 3-Course 4-6pm daily*Dinner Nightly * BYOW on Tuesday's No Corkage Fee* Outdoor dining on our garden Patio. * Our Private Rooms Perfect For Any Occasion 10 - 75 people.
Una foto del restaurante Maison Carlos
10. Maison Carlos
4.6
Excepcional(620)
Precio: Caro
• Continental • West Palm Beach
Reservado 3 veces hoy
Maison Carlos is a continental restaurant with an emphasis on French and Italian cuisine. Carlos and Lanie Farias opened Maison Carlos in December of 2002. After seven years on Clematis Street in downtown West Palm Beach, the couple made the decision to move their establishment a couple miles south to the El Cid neighborhood. They wanted a smaller restaurant with more of a neighborhood vibe. The new space has only eleven tables and is open for dinner only. Carlos is there every night, seating people, taking orders and is very hands on. Being open only for dinner Carlos spends his days shopping for the restaurant, selecting only the freshest ingredients.

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