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Best Organic Food Restaurants in San Pedro

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17 restaurants available nearby

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A photo of Cafe Pacific at Trump National Golf Club restaurant
1. Cafe Pacific at Trump National Golf Club
4.8
Exceptional(1307)
Price: Very Expensive
• Contemporary American • Rancho Palos Verdes / Rolling Hills Estates
Booked 6 times today
Experience five-star service and exceptional cuisine at Trump National Golf Club, Los AngelesHighly-regarded among locals in Southern California, Trump National offers upscale and casual dining facilities with breathtaking ocean views, scenic outdoor dining, exceptional wine lists and a relaxing ambiance. Open to the public for lunch, dinner and in-between, Trump National provides the perfect setting for a casual group gathering or beautiful evening out on the California coast.Enjoy our indoor and outdoor culinary offerings Wednesday, Thursday, Friday, Saturday and Sunday from 11:00am to 8:00pm. We look forward to seeing you for lunch, dinner and happy hour. Reservations are highly recommended.Our High Tea is only offered Three days a week (Wed, Thurs,and Fri) from 2:00pm - 3:00pm, we do need 48 hour Advanced notice before the day of your Reservation. Please call and Book your reservation with our Hostess. (310)303-3260
A photo of Heritage restaurant
2. Heritage
4.7
Exceptional(799)
Price: Very Expensive
• Californian • Long Beach
Booked 19 times today
Heritage is family owned and operated by Chef Philip Pretty and sister Lauren Pretty. Our lively indoor dining room was built in 1922 as a craftsman house. Walk inside to an open kitchen, request bar seating to watch us cook over a live fire Santa Maria grill. Located in the Rose Park neighborhood of Long Beach on the corner of 7th & Saint Louis Ave. Heritage Restaurant uses sustainable meat & seafood, and Farmer's Market produce. Growing our own produce at Heritage Farm right up the street. Certified blue, green, and maintain a zero-waste kitchen. One red and green star Michelin awarded. We serve a tasting menu only. We politely decline modifications. Please specify all dietary restrictions/allergies when booking your reservation. Our menu is seasonal, and subject to daily changes. We are reservation only, please call if you have any difficulty booking online. We look forward to hosting you!
A photo of Gyu-Kaku Japanese BBQ - Torrance, CA | Crossroads Center restaurant
3. Gyu-Kaku Japanese BBQ - Torrance, CA | Crossroads Center
4.7
Exceptional(1726)
Price: Expensive
• Japanese • Torrance / Carson
Booked 54 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of mar'sel at Terranea Resort restaurant
4. mar'sel at Terranea Resort
4.7
Exceptional(1899)
Price: Very Expensive
• Californian • Rancho Palos Verdes / Rolling Hills Estates
Booked 25 times today
Set overlooking the Pacific Ocean with stunning views, Forbes Four-Star award winner, mar'sel offers the ideal location for an elegant dinner or seasonal Sunday brunch. Located just south of Los Angeles on the verdant Palos Verdes Peninsula, mar'sel (a play on the Spanish word for sea, mar and the French word for salt, sel) offers a decidedly inventive twist on international cuisine. Chef Fabio Ugoletti's seasonally rotating fine dining menu that features locally sourced ingredients (including citrus and herbs from the resort's grounds), as well as playful takes on culinary favorites, mar'sel combines approachable luxury with a breathtaking setting perfect for every palate.
A photo of Parkers' Lighthouse restaurant
5. Parkers' Lighthouse
4.6
Exceptional(6443)
Price: Expensive
• Seafood • Long Beach
Booked 77 times today
Nestled in Long Beach's Shoreline Village, Parkers' Lighthouse features premium seafood, an award-winning wine list and a full-service patio with unmatched views of the Long Beach Harbor and Pacific Ocean. Come by after exploring the Aquarium of the Pacific or join us for lunch in between meetings at the Long Beach Convention Center - we are within walking distance of both. Parkers’ Lighthouse is also only a short drive from other local attractions like The Queen Mary and Terrace Theater. Whether you're in the mood for fresh sushi, our signature mesquite-grilled fresh fish or oysters on the half shell, our extensive menu highlights the many flavors that inspire Southern Californian cuisine. Please know we will do our very best to accommodate your requests for window or patio seating but cannot guarantee specific seating.
A photo of Thai District restaurant
6. Thai District
4.6
Exceptional(732)
Price: Moderate
• Thai • Long Beach
Booked 22 times today
First and only in Downtown Long Beach Modern Thai, very authentic in taste and ingredients. Features northern style, street food in a hip and modern decor.
A photo of bashi at Terranea Resort restaurant
7. bashi at Terranea Resort
4.7
Exceptional(687)
Price: Expensive
• Contemporary Asian • Rancho Palos Verdes / Rolling Hills Estates
Booked 30 times today
Enjoy inventive ‘wok’-style dishes inspired by classic Chinese, Japanese, and Southeast Asian recipes, weaving simple, fresh ingredients into flavorful creations. bashi also offers a selection of freshly handmade rolls. Sit back and sip artisanal concoctions, sample from an extensive sake list, and enjoy specialty wines and an unrivaled selection of Asian beers.Please find menu here: https://www.terranea.com/dining/bashi/menus
A photo of Pacific Standard Prime restaurant
8. Pacific Standard Prime
4.8
Exceptional(965)
Price: Expensive
• Steakhouse • Redondo Beach
Booked 14 times today
Pacific Standard Prime is a modern steakhouse with a California vibe serving seasonal and sustainable food.We searched the planet to bring you all-natural and ethically raised beef. The menu by Executive Chef Christine Brown evolves seasonally, so there's always a new dish to discover for dinner or Sunday brunch.We're passionate about bringing you high-quality ingredients, many sourced from natural, organic, and sustainable ranches and farms.Pair your choices with a hand-crafted cocktail or a sustainably produced boutique wine from a variety of small, family-owned vintners, carefully curated by owner Kevin Leach and sommelier Peggy Dean.This same philosophy informs our whiskey list, which includes over 400 selections of whiskeys, bourbons, and ryes.
A photo of Local Current restaurant
9. Local Current
4.0
Excellent(6)
Price: Moderate
• American • Long Beach
Booked 1 time today
Local Current, the captivating Restaurant and Lounge within Marriott Long Beach Downtown, mirrors the coastal allure by weaving together 'Local' and 'Current' in a metaphorical dance with oceanic currents.
A photo of the Hook & Plow - Redondo Beach restaurant
10. the Hook & Plow - Redondo Beach
4.8
Exceptional(647)
Price: Expensive
• Californian • Redondo Beach
Booked 16 times today
Farm to table is a movement around sourcing locally produced food and delivering the freshest product to the consumer. At the Hook & Plow, we truly believe food that comes directly from the source will yield a more fresh and more tasty product. Our menu is focused around all the wonderful delights that California has to offer, including lots of fresh seafood and seasonal farm fare. We will strive to be as sustainable, organic, and healthy as possible, while staying true to our California roots.

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