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Los mejores restaurantes para niños en Hastings on Hudson

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

156 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Bread & Brine
4.8
Excepcional(25)
Precio: Caro
• Pescados y Mariscos • Hastings-on-Hudson
Reservado 13 veces hoy
Tastes Like Vacation! That's our motto here at Bread & Brine! A casual, coastal New England vibe in the heart of the Lower Hudson Valley. Lobster Rolls, Clam Chowder, Fried Seafood, Raw Bar, Burgers, Craft Beer & more! Outdoor Dining available (weather permitting). Happy Hour: Monday - Friday 3pm - 6pm. Dollar Oysters! Every Saturday 3pm -6pm. - VOTED BEST LOBSTER ROLL IN WESTCHESTER 2022 & 2023
Una foto del restaurante Trata on the River
4.8
Excepcional(285)
Precio: Caro
• Griega • Piermont
Reservado 68 veces hoy
A unique dining experience in an authentic atmosphere. Step through our doors and feel as if you have been transported to a Mediterranean island.
Una foto del restaurante Red Hat on the River
4.6
Excepcional(2326)
Precio: Caro
• Francesa / Americana contemporánea • Irvington
Reservado 57 veces hoy
Nestled on the waterfront in Irvington, New York, Red Hat on the River is an American modern bistro serving satisfied diners since 2003. There's hardly a seat in the house that does not offer a spectacular view of the Hudson river. Banquettes and a pewter bar accent the space while the walls of this 100-year old renovated factory building are adorned with WPA-era art evoking a feeling of a turn of the century Parisian bistro. Evolving from a humble bistro on main street to a bustling restaurant on the river with a rooftop bar, Red Hat's commitment to providing the very best experience for their guests has always remained the same. Try the classic menu standards of steak frites, moules frites, country terrine, and the Red Hat burger. Seasonal salads, sandwiches, and seafood entrees round out the menu. The bar offerings of creative craft cocktails, local draft beer, and old world style wines complete the experience. Private events range from corporate dinners to weddings.
Una foto del restaurante MP Taverna - Irvington
4.9
Excepcional(2854)
Precio: Moderado
• Griega • Irvington
Reservado 33 veces hoy
El chef, Michael Psilakis, introduce su premiada cocina de inspiración griega en Westchester con la apertura de la MP Taverna, una interpretación moderna de la taberna griega tradicional. El menú asequible de la MP Taverna traslada la comida griega de Psilakis al léxico culinario estadounidense y se acerca un poco más hacia la meta del chef, que consiste en que la cocina griega sea el principal escenario culinario. "Los recuerdos que tengo de la cocina con mi familia son la inspiración para mis restaurantes y espero que mis comensales creen sus propios recuerdos a través de sus experiencias gastronómicas en la MP Taverna", dice el chef Michael Psilakis. "Quiero que la MP Taverna sea un destino más allá de la celebración gastronómica, sino un lugar que evoque la familiaridad de la mesa del salón comedor de casa".
Una foto del restaurante Texas de Brazil - Yonkers
4.6
Excepcional(2933)
Precio: Caro
• Cortes de carne • Yonkers
Reservado 45 veces hoy
Texas de Brasil está creando una nueva experiencia gastronómica. Texas de Brazil es una auténtica "churrascaria", o restaurante de cortes finos, brasileño-estadounidense, que combina la gastronomía del sur de Brasil con el espíritu generoso de Texas para dar lugar a una nueva experiencia gastronómica. El establecimiento cuenta con un área de ensaladas gourmet que ofrece entre 50 y 60 opciones, entre ellas aperitivos, verduras frescas, sopas y ensaladas. Al mostrar el lado verde de la tarjeta, un grupo de cortadores expertos ofrecen a los comensales generosos cortes sazonados de carne de res, cordero, cerdo, pollo y salchicha brasileña. Los cortes se acompañan con las guarniciones tradicionales y pan de queso brasileño recién horneado. Los sommelier de la casa ofrecen su experto consejo para ayudar a los comensales a elegir el maridaje ideal de entre la extensa y galardonada carta de vinos. Texas de Brazil también le ofrece ricas caipiriñhas de la casa elaboradas artesanalmente. Para cerrar con broche de oro, Texas de Brazil le ofrece una amplia selección de postres deliciosos, bebidas de sobremesa, y espressos para relajarse un poco y disfrutar del ambiente.
Una foto del restaurante One Rare Italian Steakhouse
4.8
Excepcional(336)
Precio: Muy caro
• Cortes de carne • Scardale
Reservado 35 veces hoy
One Rare Steakhouse is a family-owned and operated restaurant, dedicated to serving the highest quality food and providing exceptional service. Our passion for great food and hospitality is evident in every aspect of our restaurant, from the carefully crafted menu to the welcoming atmosphere.Our menu features a wide range of options, from classic cuts like ribeye and filet mignon to more unique offerings like wagyu beef and our dry-aged Tomahawk. Our talented chefs use only the freshest, highest-quality ingredients to create dishes that are both flavorful and satisfying. And with a carefully curated selection of wines and cocktails, we're sure you'll find the perfect pairing to enhance your dining experience.We look forward to welcoming you and sharing our passion for great food and hospitality with you. Come join us for an unforgettable meal!
Una foto del restaurante Serafina Scarsdale
4.6
Excepcional(489)
Precio: Caro
• Italiana • Scardale
Reservado 46 veces hoy
Serafina is located in the Vernon Hills Shopping Mall at 696 White Plains Road in Scarsdale, New York 10583. We serve an authentic Italian menu with American and seasonal influence. We use the finest 100% Italian imported ingredients. Enjoy favorites like fresh homemade pastas, wood burning pizzas and our famous Tiramisu.We offer a full bar with craft cocktails and spirits and an extensive carefully curated wines by the glass and bottle program. For event inquiries, please reach out to us at info@serafinarestaurant.com or through our website serafinarestaurant.com.
Una foto del restaurante IL Sorrento Italian Restaurant
4.7
Excepcional(186)
Precio: Caro
• Italiana • Scardale
Reservado 20 veces hoy
Since I was 13 years old, I've been in the restaurant industry. I started in my grandfather’s restaurant & worked my way up to running one of the most successful restaurants in NYC - Patsy’s Italian Restaurant. My grandfather worked his way up in the restaurant industry in the 1930's and '40s and in 1942 opened his first Italian restaurant, The Sorrento. When it came time to name our new restaurant, we decided on IL Sorrento in honor of my grandfather. I know my grandparents & my mom are smiling down on us with approval. I've lived in Westchester since 1984 & have always dreamed about opening an Italian restaurant here .. now the dream is a reality. My family & I believe that having a successful restaurant is a simple formula - give people what they want: Good Food, Good Service and Good Value. At IL Sorrento, we are embracing old world charm of Southern Italy & bringing it to Westchester County. Our hope is that you will enjoy being at IL Sorrento as much as we will enjoy serving you
Una foto del restaurante Sapori of Scarsdale
4.9
Excepcional(888)
Precio: Caro
• Italiana • Scardale
Reservado 36 veces hoy
Sapori in Italian means flavors. We are here to provide the old world charm and authentic flavors of Italy to Scarsdale. We have lengthy experience in Westchester and New York City. With friendly, skilled staff we welcome all. We are here to ensure that your dining experience is truly a memorable one.
Una foto del restaurante The Parlor
4.8
Excepcional(361)
Precio: Moderado
• Pizzeria • Dobbs Ferry
Reservado 12 veces hoy
At The Parlor, diners can experience the delicate, wood-fired soul of Neapolitan pizza spun with carefully-sourced, local, and seasonal ingredients. Look for an ever-changing array of classic and innovative pies that simultaneously deliver bold flavors and a clear conscience. Plus, along with pizza, The Parlor offers small plates that touch on the whole spectrum of culinary experience. Look for rustic salads, wood-roasted vegetables, and delicately smoked wings. This is food cooked by chefs who care (mostly because this is what they like to eat themselves). At The Parlor, we offer scissors as an alternative to us cutting your pie, ultimately empowering the diner and creating a playful, efficient way to share with your friends. Alongside a fork and knife, scissors have been the standard in Italy for centuries. Trust us: they work better—plus, you can cut any size slice you like.

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