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Los mejores restaurantes de alta cocina en The Loop

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18 restaurantes cercanos disponibles

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Una foto del restaurante The Capital Grille - St. Louis - Clayton
4.9
Excepcional(2163)
Precio: Muy caro
• Cortes de carne • Clayton
Reservado 48 veces hoy
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Una foto del restaurante 801 Fish - STL
4.8
Excepcional(2214)
Precio: Muy caro
• Pescados y Mariscos • Clayton
Reservado 26 veces hoy
El restaurante 801 Fish ofrece únicamente pescados con aletas provenientes de diferentes partes del mundo y crustáceoos obtenidos de aguas inmaculadas. Los comensales podrán encontrar una oferta culinaria inspirada en la alta gastronomía junto a un servicio ejemplar en un ambiente acuático sofisticado y moderno en el restaurante Clayton frente a su par, el restaurante 801 Chophouse.
Una foto del restaurante The Tenderloin Room
4.8
Excepcional(927)
Precio: Muy caro
• Cortes de carne • St. Louis
Reservado 14 veces hoy
The Tenderloin Room es un restaurante legendario en San Luis, conocido por su elegancia y entradas tradicionales. Ubicado en la 1ª planta de la mundialmente famosa Chase Park Plaza, The Tenderloin Room ofrece gastronomía gourmet al tiempo que produce aromas sensuales y un ambiente de romance, negocios y placer. Esta parrilla gourmet sobrepasa al conjunto de parrillas típicas y triunfa como un paraíso para los aficionados a los filetes y los amantes de los mariscos. Los comensales pueden consentirse con algunas de las especialidades de la casa, como el pepperloin a la Tenderloin, rebanadas de filete de lomo especialmente sazonadas y marinadas cocidas perfectamente al carbón y servidas con la famosa salsa Tenderloin Room, o las costillitas de cordero, bien sazonadas, asadas y cubiertas de aceite de oliva griego. Para los amantes de los mariscos ofrece lenguado entero holandés, sazonado, asado a la parrilla y luego deshuesado junto a mesa, o el salmón fresco, asado a la parrilla y bañado en vino blanco y salsa de alcaparras. Basta una visita a The Tenderloin Room para dotar a los clientes de recuerdos para toda la vida.
Una foto del restaurante The Ritz-Carlton St. Louis
4.5
Increíble(13)
Precio: Muy caro
• Americana • Clayton
The Lobby Lounge, a vibrant social venue for the discerning, offers a refined ambiance, where St. Louis heritage meets modern sophistication. Our new exciting menu celebrates Midwestern culinary artistry. Our cocktails, both playful and meticulously crafted, pay tribute to the independent spirit and character of St. Louis. Weekends play host to a curated live music program that celebrates the eclectic vibe of local artists in a dazzling setting. Revel in and be sated!
Una foto del restaurante Oceano Bistro - Clayton
4.7
Excepcional(3678)
Precio: Caro
• Pescados y Mariscos • Clayton
Reservado 29 veces hoy
Oceano Bistro, el principal bistro de pescado fresco en St. Louis, le da la bienvenida. Los chefs, en asociación con pescadores, agricultores y artesanos culinarios han buscado en todos los océanos del planeta para llevar hasta el área de St. Louis aquellos platillos que disfrutan quienes viven cerca de las costas. Esto lo acompañan con las innovadoras combinaciones de sabores y frescos productores locales que seguramente sorprenderán al paladar conocedor, con excelentes precios por una excelente pesca.
Una foto del restaurante Dominic's on the Hill
4.8
Excepcional(1134)
Precio: Caro
• Italiana • The Hill
Reservado 18 veces hoy
Dominic and Jackie Galati purchased Dominic's on the Hill in 1971 and moved in above the restaurant. Within two years, Dominic began winning national awards and has continued to do so for the last 40 years. This is an exceptional restaurant with fine Italian cuisine, professional, friendly service, & an extensive wine list. Dominic oversees the kitchen,and the menu includes fresh seafood, veal, tenderloin, lamb, and many other choices. The restaurant has a Florentine atmosphere, with low lighting, white tablecloths, & classic oil paintings. Dominic's has been honored by DIRONA, 2001 Restaurant Hall of Fame, 1999 International Award of Excellence, The Epicurean Award & was voted one of the two best Italian Restaurants in the country by Conde Nast Traveller. The second floor of the restaurant is available for private parties of 15-65. Please call for details. Smaller parties up to 18 people can be accommodated downstairs as well as larger parties up to 150.
Una foto del restaurante Truffles - St. Louis
4.9
Excepcional(1412)
Precio: Caro
• Americana contemporánea • Clayton
Reservado 24 veces hoy
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.
Una foto del restaurante ART Bar
4.1
Excelente(66)
Precio: Caro
• Salón • St. Louis
ART Bar rooftop offers creative cocktails, and a curated selection of beer and wine that can be paired with a light fare menu. Reservations are not available for ART Bar. We encourage you to visit us in Commonwealth for reserved seating. • Dress Code: Sophisticated and Smart. Enforcement of the dress code is at the discretion of the management. • No outside food or beverage allowed.• Smoking is not permitted• Executive Chef: Lauren AnthonyWe look forward to your visit and to the Angad Arts Hotel and ART Bar.ART Bar is a 21 and up venue.
Una foto del restaurante Fleming's Steakhouse - St. Louis
4.6
Excepcional(1772)
Precio: Muy caro
• Cortes de carne • Frontenac
Reservado 45 veces hoy
Your St. Louis Fleming's is located on Lindbergh Boulevard, on the south side of Plaza Frontenac and less than a quarter mile from Highway 40. Fleming's in Frontenac is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail in St. Louis. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Una foto del restaurante Blood and Sand
4.6
Excepcional(793)
Precio: Muy caro
• Americana contemporánea • Centro de St. Louis
Reservado 10 veces hoy
Nationally recognized for excellence, Blood and Sand focuses on innovative cuisine, culinary cocktails, and intimate service. Awarded the "Best of 'Award of Excellence'" from Wine Spectator Magazine, we are one of premier wine destinations in the world. Open to the public, memberships are available with exclusive benefits. Walk-ins Welcome, Reservations Required Fri &SatFor Parties of 7+ call us at 314-241-7263Incomplete Parties Will Be Seated When All Guests ArriveThe A La Carte Menu is Available 'til 9PM & F-Sat 'til 10PM5 and 10 Course Tasting Menu Available 'til 8 PM Bar Dinner Menu Available Hour Before Close5 Course Tasting Available for Parties Up to 6 10 Course Tasting for Parties Up to 4 and *Must* Be Requested in Your Reservation 48 Hrs in Advance. To Provide the Best Experience, All Diners Must Participate in the 10 CourseFor the Custom Chef's Tasting Experience Please Call/Email Us 72 Hrs in Advance *Credit Cards Incur Credit Card Fee, None for Cash

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