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Best Fine Dining Restaurants in Downtown

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85 restaurants available nearby

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A photo of 71Above restaurant
1. 71Above
4.8
Exceptional(6030)
Price: Very Expensive
• Contemporary American • Downtown
Booked 99 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $18 for 3 hours.
A photo of The Biltmore Los Angeles restaurant
2. The Biltmore Los Angeles
3.7
Very Good(131)
Price: Very Expensive
• American • Downtown
Booked 1 time today
History, luxury and opulence seamlessly intertwine at The Biltmore Los Angeles, setting the stage for unforgettable dining experiences. Discover why locals and guests love one of downtown L.A.’s favorite historic watering holes, Gallery Bar & Grill, where carved angels elegantly grace the granite bar. Enjoy wine, beer and unforgettable cocktails. Sample light fare and classic bar eats at our nostalgic Gallery Bar & Grill with its comfortable couches and memorabilia-filled cabinets.
A photo of L’APPART restaurant
3. L’APPART
4.4
Awesome(227)
Price: Moderate
• Contemporary French • Downtown
Booked 4 times today
L'APPART by AIR FOOD is above all two passionate visionaries, Marc and Thierry. They have come from two completely different paths.One was a contractor in logistics the other a chef in London and Paris.What they both have in common besides the love of good food is the love of street culture. Years ago they met in Paris during a regular sale of shoes at the Place de la République…From this meeting, the pair launched into a collaboration of sharing their passion for food. They started with pop-up restaurants with the aim of offering gastronomic street food to all, from a range of mixed recipes from different cultures and from gastronomic food to street food. Then, they had a brainwave…. Resulting in to transforming their Pop-ups into a real restaurant in downtown LA. From PARIS to LA come and travel with us.;-)
A photo of La Boucherie restaurant
4. La Boucherie
4.6
Exceptional(1367)
Price: Very Expensive
• American • Downtown
Booked 28 times today
The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.
A photo of San Laurel restaurant
5. San Laurel
4.6
Exceptional(429)
Price: Moderate
• Spanish • Downtown
Booked 44 times today
San Laurel, from Michelin-starred chef José Andrés at the Conrad Los Angeles, builds a culinary bridge between the Iberian Peninsula and Southern California. Using the freshest sustainable produce from local farmers' markets in Los Angeles, our cuisine marries bold, beautiful Spanish flavors with the bounty of the Golden State. Named for the aromatic bay laurel, itself a transplant from the Mediterranean to coastal California, San Laurel's inspiration stretches from Spain to the glimmering shores of the Pacific.
A photo of Drago Centro restaurant
6. Drago Centro
4.7
Exceptional(3728)
Price: Expensive
• Italian • Downtown
Booked 19 times today
Chef Celestino Drago has created a menu representative of the cultural diversity of Italy. The concept of “Contemporary Italian Cuisine”, emphasizes local dishes, fresh, high quality ingredients and old flavors that have defined Italian cuisine for centuries and which are revisited to create a truly eclectic menu. The extensive menu is a la carte and offers daily specials featuring many unique items. DRAGO Centro offers a diverse and extensive selection of premium wines from Italy and around the world. DRAGO Centro’s unique interior is designed by acclaimed Los Angeles based designer Stanley Felderman, who is internationally renowned for creating modern buildings, interiors and product with a playful twist.
A photo of LA Prime at The Westin Bonaventure Hotel restaurant
7. LA Prime at The Westin Bonaventure Hotel
4.7
Exceptional(2946)
Price: Very Expensive
• Steakhouse • Downtown
Booked 19 times today
Best New York style steakhouse in Downtown LA with a magnificent view of Los Angeles. We only serve prime beef and freshest seafood. Featuring our top selling signature entrées -- 24 oz. Bone-in Delmonico Ribeye, prime steak, cook to perfection and Maine Lobster Three-Pound, poached or thermidor. Our 90 points-plus wine from the list offers you super premium wine by the glass.
A photo of Horizon at The Gallery restaurant
8. Horizon at The Gallery
4.6
Exceptional(3)
Price: Expensive
• American • Downtown
Booked 1 time today
Horizon at The Gallery – the hottest new restaurant and bar in downtown LA. Featuring a full service restaurant plus an elevated cocktail lounge and bar where you can discover masterfully crafted cocktails, indulge in the thoughtful menu created by Culinary Director Chef Joshua Whigham, and soak up the modern-lux vibe of the dynamic and ever-changing 3D cityscape behind the one-of-a-kind bar! ******************************************TO BOOK TICKETS TO ELEMENTA --> go to www.thegallerydining.comELEMENTA is a 2-hour immersive dinner show featuring a 5-course prix fix menu with optional wine pairings, elevated craft cocktails, or non-alcoholic beverages. PLEASE NOTE: ELEMENTA CANNOT BE BOOKED THROUGH OPEN TABLE
A photo of The Capital Grille - Los Angeles restaurant
9. The Capital Grille - Los Angeles
4.7
Exceptional(599)
Price: Very Expensive
• Steakhouse • Downtown
Booked 25 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Engine Co. No. 28 restaurant
10. Engine Co. No. 28
4.1
Excellent(1628)
Price: Moderate
• American • Downtown
Booked 3 times today
VALET PARKING $20 per carHoused in a beautifully restored 1912 firehouse, Engine Co. No. 28 located 3 blocks from the Staples Center and the Los Angeles Convention center has been putting out appetite fires since 1989 with classic American dishes inspired by the regional cooking of firehouses across the country. The menu features a "signature" Meatloaf, crispy hand-breaded fried chicken, a burger to remember and a great assortment of handmade cocktails, a consistently updated wine list, and a great draft beer selection.The restaurant is reminiscent of the classic grills of San Francisco and New York - mahogany booths, granite bar, and original brass fire pole with eclectic old filament light bulbs to add to the motif.

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