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Farmer's Bottega Restaurant, San Diego, CA

Farmer's Bottega Restaurant

4.8
4.8
1656 Reviews
$30 and under
American
860 West Washington Street, San Diego, CA 92103

Make a reservation

2 people
9:30 PM
Booked 40 times today

About this restaurant

  • Neighborhood gem
  • Charming
  • Great for brunch
Farm-to-table restaurant located in the heart of Mission Hills. Farmer's Bottega serves farm fresh breakfast, brunch, lunch, and dinner along with a unique selection of craft local beer and wine.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Italian, French
  • Hours of operation
    Breakfast/Brunch/Lunch : Daily 8:00 am–2:30 pm Dinner Daily 4:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Adrain Baza, Lorenzo Gonzalez
  • Catering
    We cater private parties, weddings, office events.
  • Private party facilities
    To host your event at Farmers Bottega, please fill out our form athttps://app.perfectvenue.com/venues/farmers-bottega/hello
  • Neighborhood
    Mission Hills
  • Cross street
    Goldfinch and Falcon St.
  • Parking details
    Street Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

What 1,656 people are saying

Farmer's Bottega Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.8Ambience
  • 4.5Value

NoiseModerate

Loved For

  • San Diego

    American

Review summary

AI-generated from verified diner reviews
Farmer's Bottega Restaurant is a "neighborhood gem" known for its "delicious farm-to-table cuisine" and "excellent service." Guests praise the "quiet, relaxing ambiance" and the "friendly, attentive staff." Popular dishes include the "chilaquiles," "duck gnocchi," and "Monte Cristo." It's "perfect for brunch," with "great wine selection" and kid-friendly options.

1,656 Reviews
  1. D.J.

    Los Angeles3 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food, drinks, & staff. Definitely coming back soon.

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  2. Ron VIP

    San Diego46 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had a great time! Service was perfect Rosy our waitress is the best !!

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  3. tania

    Los Angeles9 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    very cute place great for a celebration- food was delicious and staff was friendly and kind

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  4. sandy

    Detroit12 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very cool vibe and staff very nice. Good great, huge portions. Only complaint is the garlic fries were too strong of raw garlic. Please use roasted garlic or garlic salt, not raw out of a jar.

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  5. Vivian VIP

    San Diego50 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    From the moment we walked up to the host podium, I felt welcome! There were so many other people waiting to be seated, but we had a reservation and were seated quickly. The patio was lovely and relatively quiet in spite of a table of 11 next to us and a table of 5 (with small children) behind us. Our waiter was attentive and efficient and made sure we were well taken care of during our entire visit. Our food arrived quickly and was DELICIOUS. We ate every bite! We will definitely be back. A great spot and a great experience.

    Is this helpful?

  6. Nikale VIP

    San Diego29 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4
    Food is excellent. Service feels rushed. French toast.

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  7. Gail

    San Diego5 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a lovely restaurant! We celebrated Easter Sunday with a brunch at Farmer's Bottega! Absolutely everything was divine, including the food, service, and ambiance! I ordered the chile relleno omelette, and my husband ordered the prosciutto benedict, both of which were so delicious! We plan to dine there again when our son and his family come to visit!

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  8. Jorge

    San Diego13 reviews

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 1
    El caccio pepe es la mejor pasta de San Diego y en general la cocina es muy buena, lastima que el horario cierra muy temprano. El servicio de la mesera fue excelente!

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  9. Mitch VIP

    San Diego17 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    We went to Farmer's Bottega based on the reviews. The decor and atmosphere were nice. Felt like you could be in a small town restaurant in Italy. The drinks were really good. One of the better old fashions I've had. The food was good but not amazing. The burger came out medium well when we ordered medium rare. The service was good, but they did forget to put in one of our entrees, which was weird. Overall, it was good but did not live up to our expectations from the reviews. If we were more local, we would try it again, but we're not, so I doubt we'll go back.

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  10. Jessica

    Los Angeles2 reviews

    3.0

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 5
    I’ve been to this location once before and was impressed with the service and quality of food. I returned for dinner hoping for another great dining experience but was pretty disappointed with the service for a party of 2. We requested 2 small plates three times and never received them. We wanted to order more food and it took the staff towards the end of our meal to place in the request after attempting to flag a staff member multiple times. Individual plates never came and we ended up awkwardly eating off the serving plates. Not sure why this happened as it was not busy when we dined.

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FAQs

Farmer's Bottega Restaurant offers takeout which you can order by calling the restaurant at (619) 458-9929.

Farmer's Bottega Restaurant is rated 4.8 stars by 1656 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Diego
  4. San Diego
  5. Mission Hills

Make a reservation

2 people
9:30 PM
Booked 40 times today
Google Map for Farmer's Bottega Restaurant

860 West Washington Street, San Diego, CA 92103

Additional information

  • Cross street
    Goldfinch and Falcon St.
  • Neighborhood
    Mission Hills
  • Hours of operation
    Breakfast/Brunch/Lunch : Daily 8:00 am–2:30 pm Dinner Daily 4:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    American, Italian, French
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Adrain Baza, Lorenzo Gonzalez
  • Additional
    Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
  • Catering
    We cater private parties, weddings, office events.
  • Private party facilities
    To host your event at Farmers Bottega, please fill out our form athttps://app.perfectvenue.com/venues/farmers-bottega/hello
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