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This restaurant is permanently closed.
This restaurant is permanently closed.
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Reviews from people who have dined at Driftwood Kitchen.
4.5
Noise • Moderate
Emily Gold
New York City2 reviews
Dined on September 8, 2026
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Larry
Orange County4 reviews
Dined on September 7, 2026
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Sheldon Gold
Los Angeles20 reviews
Dined on September 7, 2026
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Jose
Orange County3 reviews
Dined on September 7, 2026
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Ed Gold
Orange County3 reviews
Dined on September 6, 2026
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David Gold
San Francisco38 reviews
Dined on September 6, 2026
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Debra
Orange County14 reviews
Dined on September 5, 2026
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Cooper
Denver1 review
Dined on September 5, 2026
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Jean
Washington DC11 reviews
Dined on September 4, 2026
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Karla
Orange County7 reviews
Dined on September 1, 2026
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May 13, 2026
A guide to Orange County's top oceanfront dining spots, highlighting Driftwood Kitchen in Laguna Beach and other waterfront favorites with Pacific views and seafood-forward menus.
Published in Orange County Register
April 17, 2026
Renowned Laguna Beach chef Rainer Schwarz, executive chef and partner at Driftwood Kitchen and The Deck, died in a solo car crash in Dana Point. Authorities say the cause remains under investigation.
Published in picketfencemedia.com
April 10, 2026
Renowned Laguna Beach chef Rainer Schwarz dies in a solo car crash. He was the executive chef and partner at Driftwood Kitchen and The Deck, celebrated for his simple, ingredient-driven cooking and community leadership.
Published in lagunabeachindy.com
April 9, 2026
The Austrian-born chef behind Driftwood Kitchen and The Deck died in a solo car crash in Dana Point at age 59, a loss mourned by Orange County’s culinary community. He was celebrated for his generosity, mentorship, and commitment to bringing people together.
Published in Orange County Register
April 9, 2026
Renowned Laguna Beach chef Rainer Schwarz, co-owner of Driftwood Kitchen and The Deck, died in a Dana Point car crash. He was praised for his culinary leadership and community involvement, with tributes from the Southern California dining scene.
Published in NTD News
November 12, 2024
Celebrating a 10-year run, the feature spotlights Driftwood Kitchen's ocean-to-table, seasonal menu with standout dishes such as Hawaiian bigeye tuna tartare, Spanish octopus, and New Bedford scallops. It also notes the waterfront setting and the Stateroom Bar experience.
Published in orangecoast.com
June 3, 2024
The Laguna Beach guide spotlights Driftwood Kitchen as a standout beachfront option with ocean views and a crowd-pleasing menu. It also highlights a range of other local favorites, emphasizing atmosphere and location.
Published in The Infatuation
Yes, Driftwood Kitchen offers outdoor seating: guests frequently sit on the patio or deck to enjoy oceanfront brunches and sunset views.
Driftwood Kitchen's clam chowder is a standout, guests repeatedly praise it as rich and flavorful, and it appears on the menu.
Driftwood Kitchen feels airy and casually elegant, an ocean-facing dining room with lots of windows, a narrow outdoor patio for sunset seating, and a cozy bar/lounge area.
Resort casual is the guide, think comfortable, neat attire rather than formalwear; many guests do dress up a touch for anniversaries and sunset dinners.
Any day, Driftwood Kitchen serves brunch seven days a week (9:00 am–2:15 pm), and guests frequently praise its brunch and patio.
Portions at Driftwood Kitchen are often generous, guests commonly note hearty brunch servings and shared plates that were more than enough for the table.
Yes, Driftwood Kitchen's balcony and patio ocean views make it a lovely choice for date night, and several guests report memorable anniversary and sunset dinners there.
For the most dramatic visit, plan dinner around sunset to enjoy the ocean view from the patio or balcony; for a quieter meal, Sunday mornings and weekday brunches tend to be calmer. Driftwood serves brunch daily from 9:00–2:15, and many guests single out sunset dinners for the view and experience.
Yes, Driftwood offers a special Thanksgiving Buffet experience with chilled seafood, carving and action stations, a kids station, and a dessert station.
Yes, Driftwood is family-friendly: it offers a kids menu (reviewers note children enjoying it) and the Thanksgiving Buffet even includes a dedicated Kids Station.
Yes, Driftwood Kitchen has a full bar (the Stateroom Bar) and guests mention cocktails, Bellinis, mimosas, champagne and wine during their visits; the bar is listed open daily 9:00–10:30 pm.
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This restaurant is permanently closed.