Curly's Grille

Appetizers

• Saratoga Chips* ^USD 11.00

  russet potatoes, gorgonzola, chives, truffle oil

• Grilled Jerk Wings*USD 13.00

  house bleu, carrots, celery

• Double Fried Korean Wings*USD 13.00

  sweet chile glaze

• Banana Peppers* ^USD 12.00

  ricotta, parmigiano-reggiano, pomodoro

• CalamariUSD 13.00

  pickled jalapeño pepper, japanese spice, kalamata olive aioli

• Conch FrittersUSD 14.00

  pimento aioli

• Caribbean Beef PocketsUSD 10.00

  curried beef, manchego cheese

• Coco Cay Grilled Shrimp*USD 14.00

  caribbean bbq sauce, pineapple salsa

• Reuben FrittersUSD 12.00

  sauerkraut, swiss, mustard sauce

• Jumbo Lump Crab CakesUSD 17.00

  yuzu aioli

• Gnocchi PoutineUSD 11.00

  goats cheese gnocchi, pulled pork shoulder, fontina cheese

• PEI Mussels*USD 16.00

  gorgonzola cheese, cream, white wine, lemon

• 'Beef on Weck' Mac & Cheese*USD 15.00

  sliced beef, caraway, horseradish, fontina cheese

• Devilish Clams CasinoUSD 16.00

  bacon, jalapeño, bell pepper, greens

Salads

add: salmon $8 / shrimp $8 / chicken $6 / tofu $6

• Seasonal House Salad* ^USD 10.00

  spinach, sweet potato, pumpkin seeds, goat cheese, maple vinaigrette

• Caesar Salad*USD 9.00

  red kale & romaine, parmesan cheese, house made croutons

• Boston Wedge Salad*USD 9.00

  bleu cheese, bacon, cucumber, hard egg

• Roasted Beets Salad*USD 12.00

  whipped honey & ricotta spread, arugula, pistachio, mango vinaigrette

• Grain Mill SaladUSD 13.00

  farro, kale, candied walnuts, cherries, avocado, feta cheese, mango

Sandwiches

served on house baked breads with signature slaw & hand cut fries

• Weekly Burger Special

  Ask your server for details

  • MP

• Jerk Chicken Sandwich or Jerk Pork Sandwich*USD 15.00

  mango chutney, jerk aioli

• Portabella Sandwich* ^USD 14.00

  red peppers, goats cheese, mixed greens, balsamic, focaccia bread

• Bistro Tender*USD 16.00

  served open faced, garlic butter, veal glace

Entrees

includes small house salad or cup of soup

• Jerk Chicken Dinner*USD 22.00

  ½ free range chicken, red beans & coconut steeped rice

• Jerk Pork Tenderloin*USD 22.00

  red beans & coconut steeped rice

• Chicken OchieUSD 24.00

  peanut, mango, banana, au gratin potatoes, daily vegetable

• Rack of Lamb*USD 34.00

  pistachio crusted, goat cheese and chive gnocchi, drizzled pan sauce, braised greens. Au poivre preparation available

• Duck Breast*USD 26.00

  luxardo cherry reduction, cauliflower puree, au gratin potatoes

• 16oz. Delmonico*USD 38.00

  Mashed potato, daily vegetable, smoked bone marrow. Au poivre preparation available

• Scallops Balboa*USD 36.00

  sautéed artichokes, mushrooms, cream, au gratin potatoes, daily vegetable

• Seafood Penne*USD 35.00

  clams, mussels, shrimp, scallops, fennel, penne, tomato broth, cream

• Skillet* ^

  stir-fried vegetables, potatoes, chimichurri

  • Chicken or TofuUSD 17.00
  • SalmonUSD 21.00

• Thai Noodles* ^

  curry broth, peanut, cilantro

  • Chicken or TofuUSD 17.00
  • ShrimpUSD 20.00

• Silk & Satin*USD 23.00

  sacchettini pasta, prosciutto, mushroom, peas, parmesan, cream

• Stuffed Pork Chop*USD 26.00

  mango, walnut, mashed potato, daily vegetable

• Bolognese*USD 25.00

  pappardelle pasta, meat ragu, tomato, cream, parmesan, ricotta

Seafood Entrees

made with the fresh fish du jour & served with au gratin potatoes and daily vegetable

• En Papillote*

  fennel, tomatoes, julienne vegetables, lemon, dill, baked in parchment paper

  • MP

• Caribbean Escovitche*

  julienne peppers, onions, thyme, spicy tomato sauce

  • MP

• Caribbean Bleu*

  white wine, lemon, bleu cheese crust

  • MP

• Cioppino*

  shrimp, clams, mussels, scallops, fish du jour, fennel tomato broth

  • MP