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Los restaurantes vegetarianos/veganos más populares en Hyde Park

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19 restaurantes cercanos disponibles

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Una foto del restaurante El Taco Azteca - Bridgeport
3.9
Excelente(22)
Precio: Moderado
• Vegetarian-vegan • Bridgeport
Reservado 1 vez hoy
A restaurant in the heart of Bridgeport , that offers artisanal New Mexican cuisine, inspired by Mexico City and Puebla's gastronomy. These flavors are present in our award-winning mole; our tacos prepared with colorful handmade tortillas; a tapas-style menu fit for all palates: vegans, vegetarians, and pescatarians; and deliciously-fresh cocktails sweetened with agave. $3.50 Taco Tuesdays and the make El Taco Azteca -bridgeport a must-try restaurant. The restaurant is owned by Chef Carlos Garcia, who has been featured on Block Club Chicago, Chicago’s Best, and the Chicago Tribune. Chicago su -time ,The best mole
Una foto del restaurante Bloom
4.6
Excepcional(569)
Precio: Caro
• Vegetarian-vegan • Bucktown/Wicker Park
Reservado 30 veces hoy
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
Una foto del restaurante NADU
4.8
Excepcional(34)
Precio: Caro
• Vegetarian-vegan • Lincoln Park
Reservado 89 veces hoy
Inspired by the diversity of Indian cuisine, NADU combines authentic ingredients, traditional cooking techniques, and cultural flavors with contemporary innovation. Led by Michelin Star Chef Sujan Sarkar and Head Chef Sanchit Sahu, NADU's mission is to to bring the soul of regional Indian cuisine to Chicago. By weaving personal stories and culinary traditions into each dish, the menu connects diners to the essence of Indian traditions through vibrant flavors and heartfelt storytelling.
Una foto del restaurante Sifr
4.7
Excepcional(286)
Precio: Caro
• Vegetarian-vegan • River North (Chicago)
Reservado 28 veces hoy
Meticulously researched, planned and executed by the team led by Chef Sahil Sethi, and mentored by none other than Chef Sujan Sarkar, SIFR is a refreshingly different story of Middle Eastern cuisine seen through a whole new lens of creativity.SIFR’s dishes are mostly cooked over a charcoal and wood-fired hearth, offering Mezze and larger plates, best shared family-style, as is common in Middle Eastern culture.We will gladly accept reservations of up to 8 guests online or by phone. ​For large party reservations Or, to book SIFR for a private event please email info@sifrchicago.com.2024 Michelin Bib Gourmand Winner.
Una foto del restaurante PLANTA - Queen
4.7
Excepcional(35)
Precio: Moderado
• Vegetarian-vegan • River North (Chicago)
Reservado 3 veces hoy
Under Chef David Lee, PLANTA is dining as it should be – an unguilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully-designed space, without pretension and with an overflow of good vibes. PLANTA Queen River North features signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding plant-powered horizons with ceviche, dumplings, noodles, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
Una foto del restaurante Riccardo Osteria
4.5
Increíble(827)
Precio: Caro
• Vegetarian-vegan • West Loop
Reservado 18 veces hoy
Riccardo started his career at a very young age in Milan's prestigious GIRARROSTO which was family owned. Then, in 1982 he moved to the United States and he opened the famous Sonny Bono's in Los Angeles. In 1987 he started to work with his cousin Roberto Ruggeri (owner of Bice Ventures), with him he opened Bice New York, Los Angeles and many others around the world. Here through the craftsmanship of an Italian food connoisseur, dishes are prepared with an almost zen-like essentiality that has shaped Riccardo's professional and existential life course.In addition to its exceptional cuisine, Riccardo Osteria has a wonderful selection of wines to complement our dishes perfectly. Come join us at the Bar for a meal or just a glass of wine. Highlights of the menu include Chicken Parmigiana, Mixed Grilled Seafood Plater, Bucatini Carbonara, Linguini Vongole, assorted Risotto and Veal Scallopine, and for dessert Classic Tiramisu
Una foto del restaurante Fora
4.3
Increíble(120)
Precio: Caro
• Vegetarian-vegan • West Loop
Reservado 18 veces hoy
Located on the ground floor of The Emily Hotel, Fora is as a premium casual restaurant + patio serving up a globally inspired menu. Using fresh, high-quality ingredients, Executive Chef Maurice Wells crafts unforgettable dishes that marry traditional and modern techniques.
Una foto del restaurante Avli - River North
4.7
Excepcional(123)
Precio: Caro
• Vegetarian-vegan • River North (Chicago)
Reservado 56 veces hoy
Located in the heart of bustling River North, Avli offers contemporary and classic Greek small plates, mains, and desserts as well as approachable Greek wines and inventive cocktails.Enjoy our inviting bi-level dining room and expansive outdoor patio that’s dog-friendly for dinner, lunch, and brunch! We look forward to having you in to experience our core philosophies of Philoxenia (hospitality), Meraki (passion) and Kefi (joy).For parties of 8 or fewer, book online with OpenTable.For parties of 9-12, please call the restaurant directly at (312) 643-5656. For parties greater than 12, book with Avli Events by contacting our team here: https://www.avli.us/tripleseat-form-avli or by calling our Events Team at (312) 526-3606.
Una foto del restaurante Blue Sushi Sake Grill - River North
4.8
Excepcional(93)
Precio: Moderado
• Vegetarian-vegan • River North (Chicago)
Reservado 49 veces hoy
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
Una foto del restaurante Avli on The Park - Lakeshore East
4.7
Excepcional(282)
Precio: Caro
• Vegetarian-vegan • Centro de la ciudad/Loop
Reservado 59 veces hoy
Avli on The Park, a MICHELIN Guide recommendation, offers guests contemporary and classic Greek small plates, mains, and desserts as well as approachable Greek wines and inventive cocktails.We are now offering complimentary valet for dinner service:Mon–Wed: 5–9 PMThurs: 5–10 PMFri & Sat: 5–11 PMSun: 5–9 PMThe space is designed to welcome groups of any size to celebrate in a festive and fun atmosphere in the main dining room and stylish rooftop terrace for dinner, lunch, and brunch! For parties of 10 or fewer, book online with OpenTable.For parties of 11-12, call the restaurant directly at (312) 600-9997 to book.For parties of greater than 12, book with Avli Events. Please contact our team here: https://www.avli.us/tripleseat-form-avli or call our Events Team at (312) 526-3606If you are a group of any size interested in the private Mati Room or Olympus Room, please contact our team here: https://www.avli.us/tripleseat-form-avli or call our Events Team at (312) 526-3606
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