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Best Sichuan Restaurants in Chicago

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6 restaurants available nearby

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A photo of Duck Duck Goat restaurant
1. Duck Duck Goat
4.8
Exceptional(5742)
Price: Expensive
• Sichuan • West Loop
Booked 139 times today
Duck Duck Goat in Chicago's vibrant Fulton Market District is a standout for its exceptional Chinese-American cuisine. Chef Stephanie Izard's culinary magic brings authentic flavors to life with dishes like hand-pulled noodles, house-made dumplings, and the irresistible duck fried rice. "By far my favorite restaurant in Chicago," raves one diner, while another praises the "delightful dim sum brunch" offered on weekends. The restaurant's enchanting atmosphere and attentive service create an unforgettable dining experience. Duck Duck Goat captures the essence of Asian cuisine with a unique twist, making it a must-visit for anyone craving delicious and innovative dishes.
A photo of Tanta restaurant
2. Tanta
4.8
Exceptional(5127)
Price: Expensive
• Sichuan • River North (Chicago)
Booked 57 times today
Tanta, nestled in the vibrant River North neighborhood of Chicago, is a culinary gem that brings the authentic flavors of Peru to your plate. While it is dedicated to Peruvian cuisine, the restaurant's attention to "authenticity" and "high-quality" ingredients ensures a remarkable dining experience. Guests rave about the "super fresh and delicious" dishes, including standout items like ceviche and empanadas, which are meticulously crafted to transport diners on a gastronomic journey across Peru. The lively atmosphere, coupled with "attentive and knowledgeable" service, makes Tanta a perfect spot for both special occasions and casual outings, promising an unforgettable culinary adventure.
A photo of Qiao Lin Hotpot - Downtown restaurant
3. Qiao Lin Hotpot - Downtown
4.7
Exceptional(18)
Price: Expensive
• Sichuan • Streeterville
Booked 19 times today
Qiao Lin opened its first flagship store in Chicago, bringing the authentic taste of Chongqing’s spicy hotpot to the city. We take pride in curating a memorable and thrilling experience for spice lovers, especially during Chicago's cold winters. Every bite is a journey into the bold and unforgettable flavors of authentic hotpot. As we continue to expand, we are committed to offering everyone in America the chance to be amazed by the extraordinary heat of our hotpot.
A photo of Lao Sze Chuan - Downtown restaurant
4. Lao Sze Chuan - Downtown
4.3
Awesome(812)
Price: Moderate
• Sichuan • River North (Chicago)
Booked 14 times today
At Lao Sze Chuan - Downtown, nestled in Chicago's vibrant River North, the Dim Sum is truly a culinary masterpiece, celebrated for its authenticity and exquisite flavors. "Superb cuisine," raves one diner, while another highlights the "delicious food and great service." Each dish is a testament to the restaurant's commitment to quality, with handmade dim sum that transports your taste buds straight to the heart of China. The pork potstickers and soup dumplings are particularly noteworthy, providing a delightful balance of textures and flavors. This beloved establishment invites diners to savor its exceptional Dim Sum, making every meal an unforgettable experience.
A photo of Royal Highness Zhu restaurant
5. Royal Highness Zhu
4.5
Awesome(15)
Price: Moderate
• Sichuan • Lincoln Park
Booked 1 time today
Although it's most famous for its electrifying use of chilies and lip-tingling ChengDu peppercorns, the heart of the local cooking style lies in the artful mixing of flavors.Chengdu cooks excel at combining hot, numbing, sweet, sour, savory, and nutty seasonings to create an astonishing variety of flavors.Locals like to say, "each dish has its own style; a hundred dishes have a hundred different flavors." “un-Americanized, small-place street food originated from Szechuan China, awarded as "best heritage restaurant" by Jean Bancheet”Our Story Begins in Chengdu "Nearly everything at Da Mao Jia is designed to set your tongue alight with chile heat. That shouldn't come as much of a surprise since the new Bridgeport restaurant specializes in street food from Chengdu, the capital of the Sichuan province of China and home to one of the most ferociously spicy cuisines on the planet."​ - Nick Kindelsperger, Chicago Tribune
A photo of Shanghai Terrace restaurant
6. Shanghai Terrace
4.9
Exceptional(2357)
Price: Expensive
• Sichuan • Gold Coast / Streeterville
Booked 33 times today
Shanghai Terrace, nestled in the heart of Chicago's Gold Coast, is a beacon of authentic Chinese cuisine, offering a dazzling array of Shanghainese, Cantonese, and Sichuanese dishes. The restaurant is lauded for its superb service and delightful ambiance, with patrons describing their experiences as "unforgettable" and "a true special occasion." Standout dishes like the Peking duck and scallops are often praised for their exquisite presentation and taste. The rooftop terrace provides a picturesque setting with skyline views, adding to the charm. It's no surprise that Shanghai Terrace is considered "the best Chinese in Chicago," making it a must-visit for any Asian cuisine enthusiast.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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