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Los restaurantes mediterráneos más populares en National City

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21 restaurantes cercanos disponibles

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Una foto del restaurante Callie Restaurant
1. Callie Restaurant
4.8
Excepcional(452)
Precio: Muy caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 45 veces hoy
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Una foto del restaurante Seréa
2. Seréa
4.6
Excepcional(2364)
Precio: Caro
• Mediterranean • Coronado
Reservado 55 veces hoy
Serẽa is proud to bring an exquisite sea-to-table dining experience to San Diego in a comfortable yet sophisticated setting.Located just steps from the beach in the legendary Hotel del Coronado, the restaurant's key focus is the bounty of the sea. The menu focuses on sustainable seafood, with a coastal cuisine menu that spotlights the best of the region's oceans, farms and fields, ranging from the California Coast down to the Baja Peninsula.Creative cuisine with a global flair is prepared by San Diego's own Chef Jojo Ruiz, who creates elegant, fresh dishes with just a hint of Mediterranean flair.
Una foto del restaurante Sally's Waterfront Dining
3. Sally's Waterfront Dining
4.4
Increíble(2169)
Precio: Caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 30 veces hoy
Elegancia ingeniosa. Ambiente exquisito. El establecimiento Sally's Fish House & Bar ofrece los famosos pescados y mariscos de San Diego y vistas directas a la bahía. Cada platillo se elabora individualmente según sus especificaciones, creando una experiencia culinaria sin igual entre los restaurantes de mariscos de San Diego. Este establecimiento ofrece mariscos y sushi frescos y una impresionante carta de vinos. El establecimiento Sally's cuenta con una mesa de chef que ofrece una experiencia culinaria espectacular de manos del chef Jay Payne. El establecimiento celebra una "Tapas Hour" (hora de las tapas) de 14:30 a 17:30 de lunes a viernes. En este establecimiento se admiten perros en el patio. El establecimiento Sally's proporciona 3 horas gratuitas de validación si se estaciona en el Grand Hyatt Hotel.
Una foto del restaurante Bandar Restaurant
4. Bandar Restaurant
4.5
Increíble(957)
Precio: Caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 5 veces hoy
For dining:Monday - Thursday: 4:00pm to 9:00pmFriday-Satuday: 4:00pm to 9:30pmSunday: 2:00pm to 9:00pmWe are open for Takeout everyday For more information on parties of over 6 people please reach out directly to the restaurant 619-238-0101.A 4% surcharge is added to all guest checks.Bandar Restaurant serves Mediterranean food with unique Persian spices flown to San Diego and served in original recipes. Chefs Behrooz and Shokooh create simple preparations to showcase them, alongside an exotic variety of oven-roasted eggplant, charbroiled chicken, seafood and flavorful prime steaks. Look for signature classics such as Nadari, Barg and Soltani. Bandar Restaurant is award-winning since 1996. The restaurant has a unique energy, sitting right in the heart of Gaslamp Quarter in Downtown San Diego. 
Una foto del restaurante ARTIFACT at Mingei
5. ARTIFACT at Mingei
4.8
Excepcional(903)
Precio: Caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 15 veces hoy
ARTIFACT is a full-service restaurant featuring craft cooking inspired by ancient methods, spices and botanicals located inside the beautiful Mingei Museum at Balboa Park . Offering indoor, outdoor courtyard, and bar seating for lunch Tuesday-Saturday + dinner Friday evenings..Crafted by Tim Kolanko, Executive Chef, Urban Kitchen Group, and Tony Coito, ARTIFACT’s Chef de Cuisine, will be a nod to Mingei’s changing international exhibitions in an environment filled with functional, innovative art and design by Jennifer Luce, Founder and Principal of LUCE et studio, who led the design and renovation project. An Urban Kitchen Group Concept. CUCINA urbana, enoteca, sorella, UKG Catering, Urban Kitchen at The Ready Shell at Jacobs Park Connect with us @Dine.MingeiGuests dining with ARTIFACT at Mingei for dinner services receive 50% off regular admission to our Exhibitions Level. Show your receipt or reservation confirmation at the admissions desk to receive this offer.
Una foto del restaurante Mimoza Mediterranean Restaurant
6. Mimoza Mediterranean Restaurant
4.5
Increíble(108)
Precio: Caro
• Mediterranean • Centro de la ciudad/Gaslamp
Reservado 13 veces hoy
Mimoza Restaurant brings the taste of Mediterranean lifestyle to Southern California, particularly with its authentic food, warm welcome, and festive ambiance. We welcome you to join us at our home, Mimoza, to experience the Mediterranean-style home cooking that defines us.- Park at Horton Plaza for a $12 flat fee, when you dine at Mimoza- For Payment, we do not accept more than 6 credit cards for big parties
Una foto del restaurante Yalla Habibi
7. Yalla Habibi
4.6
Excepcional(3)
Precio: Moderado
• Mediterranean • Barrio Logan
Yalla Habibi is all about eating authentically and sitting comfortably in a vibrant mediterranean setting. Come experience Lebanese food differently. This ancient country’s cuisine is rich, timeless and exotic. Let us feed you our way by taking you back in time and showcasing the very best of our Mediterranean heritage. Take a look at our eye popping menu, select any mouth watering dish and leave the rest to us! With that said… Yalla Habibi… (tfadal) تفظل.PS. All our food is halal!
Una foto del restaurante Herb & Wood
8. Herb & Wood
4.7
Excepcional(6668)
Precio: Caro
• Mediterranean • Little Italy
Reservado 64 veces hoy
Brian Malarkey trae a San Diego un restaurante con un concepto innovador.
Una foto del restaurante insideOUT
9. insideOUT
4.7
Excepcional(2550)
Precio: Caro
• Mediterranean • Hillcrest
Reservado 28 veces hoy
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.Reservations for our upcoming "Sweetheart Experience" are now open! The Experience will be February 5th - 16th!Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
Una foto del restaurante CUCINA urbana
10. CUCINA urbana
4.7
Excepcional(7167)
Precio: Moderado
• Mediterranean • Banker's Hill
Reservado 52 veces hoy
CUCINA urbana es un restaurante local y enoteca italoamericano de ambiente informal situado en el centro de Bankers Hill. El menú se centra en la cocina de varias regiones de Italia con el estilo típico californiano de la granja a su mesa característico del Urban Kitchen Group. El chef Joe Mangnanelli comparte su herencia italiana con platos de temporada frescos y sencillos. La carta incluye antipasti, pizzas artesanas, pasta y piatti. Los clientes pueden beber vino en copa o visitar la enoteca y elegir una botella de entre los 100 vinos a precio de venta al público (se aplica un suplemento de 8 USD por el descorche). El espacio presenta elementos contemporáneos y vintage que combinan el ambiente de una cocina italiana moderna con la historia y calidez de una casa de campo rústica.

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