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Best Korean Restaurants in Williamsburg

Discover the best restaurants in Williamsburg

Explore must-try spots, new openings, and hidden gems.

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30 restaurants available nearby

How are Featured results ranked

A photo of bōm restaurant
4.9
Exceptional(13)
Price: Very Expensive
• Korean • Flatiron District
Booked 11 times today
bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter. Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry. The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection. bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.
A photo of Nudibranch restaurant
4.5
Awesome(72)
Price: Moderate
• Korean • East Village
Booked 25 times today
Nudibranch in East Village, New York, is a shining example of exquisite Fusion/Eclectic cuisine, seamlessly blending Korean and Spanish influences into unique and captivating dishes. With "absolutely delicious food" that features "creative ingredient and flavor combinations," Nudibranch's small plates like duck croquettes and soba with salmon roe are both "beautiful and creative." Guests rave about the "friendly, helpful, and professional" service, which complements the "beautiful and elegant ambiance," making it an ideal spot for date nights or gatherings with friends. This restaurant's inventive menu and "superb food" have quickly made it a favorite among New Yorkers seeking a sophisticated yet approachable dining experience.
A photo of GAONNURI restaurant
4.8
Exceptional(4596)
Price: Very Expensive
• Korean • Midtown West
Booked 32 times today
Gaonnuri in Midtown West, New York, offers an “unmatched Korean BBQ experience” that is both authentic and elevated. Nestled high above the city on the 39th floor, this restaurant boasts not only “premium quality meat” but also a breathtaking view that enhances the dining experience. Patrons rave about the “tasty meat with delicious side dishes” and the attentive service that makes every meal memorable. Gaonnuri’s dedication to traditional Korean flavors, like their marinated Kalbi, shines through in every bite. This is a must-visit destination for BBQ enthusiasts seeking a special occasion spot or a delightful dinner with friends.
A photo of OIJI MI restaurant
4.9
Exceptional(10)
Price: Very Expensive
• Korean • Flatiron District
Booked 62 times today
One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience. OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis. Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.
A photo of Sinsa restaurant
4.7
Exceptional(4)
Price: Very Expensive
• Korean • East Village
Booked 24 times today
Sinsa is a Korean American wine bar in the East Village that serves inventive remixes of classic Korean dishes with global influences. It is the sister restaurant to Rice Thief in LIC. The food is designed to pair with wine and cocktails, and the ambiance is warm and stylish. Some of guest favorites are the Kimchi Uni Toast, Wagyu Beef Tartare (Definitely add the caviar supplement!), Southern K.F.C., and of course, the Rice Thief which is an homage to their sister restaurant. The restaurant is named after the Korean word for "gentleman," and the staff strives to make guests feel welcome and cared for. Whether it's date night, a special occasion, or just a fun evening with friends, Sinsa is the place to go.
A photo of Antoya (fka Samwon Garden) restaurant
4.6
Exceptional(822)
Price: Expensive
• Korean • NoMad
Booked 39 times today
Antoya, nestled in the heart of NoMad, New York, is a haven for authentic Korean BBQ enthusiasts. Known for preserving its rich culinary heritage since 1976, Antoya serves up traditional recipes that have been passed down through generations. Diners rave about the "superb beef Galbi" and "freshest meat," making it a must-visit for those seeking a genuine Korean barbecue experience. The restaurant's commitment to quality is evident in every bite, with "very high-quality beef" and "super tasty food" consistently highlighted in reviews. Whether you're a local or visiting NYC, Antoya promises a delightful and memorable dining experience.
A photo of Hortus NYC restaurant
4.6
Exceptional(216)
Price: Expensive
• Korean • NoMad
Booked 16 times today
Hortus NYC, nestled in the vibrant NoMad neighborhood, is a beacon of Contemporary American cuisine with a delightful modern Asian twist. Recognized by Michelin in 2020, the restaurant showcases the culinary brilliance of Executive Chef Youjin Jung, whose expertise is evident in every dish. Diners rave about the "amazing food and great service," with standout dishes like the short rib and truffle donabe leaving a lasting impression. The innovative fusion menu is praised for its creativity and flavor, making every visit a unique experience. With live jazz setting the ambiance, Hortus NYC offers a dining experience that is both sophisticated and soulful.
A photo of HYUN restaurant
4.5
Awesome(248)
Price: Very Expensive
• Korean • Midtown East
Booked 4 times today
Located in the heart of Midtown East, New York, HYUN stands out as a premier destination for authentic Barbecue cuisine, specifically Korean BBQ. Renowned for its exceptional quality, HYUN offers an unparalleled dining experience, showcasing over 30 distinct cuts of wagyu that are expertly prepared to perfection. Patrons rave about the "insane quality" of the food and the "top-notch" service, making every bite a memorable experience. Reviewers frequently highlight the "melts in your mouth" Japanese Wagyu and the attentive staff, ensuring an extraordinary culinary journey. For those seeking a unique and flavorful dining adventure, HYUN is a must-visit.
A photo of NARO restaurant
4.6
Exceptional(76)
Price: Expensive
• Korean • Midtown
Booked 26 times today
NARO, from the team behind Atoboy and Atomix, is located in the iconic Rockefeller Center on the Rink Level. Rooted in tradition and crafted with a modern sensibility, NARO celebrates classic flavors and techniques from Korean history while offering an approachable dining experience—perfect for a relaxed drop-in or an impromptu night out.
A photo of Mari restaurant
4.9
Exceptional(117)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 14 times today
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Meghan
    New York City •1 review
    5.0
    Dined 4 days ago
    Sinsa is the perfect example of an outstanding food program combined with an excellent wine/beverage program come together in an approachable and enjoyable experience! The Sinsa team seamlessly and consciously crafted Korean-fusion throughout the food and drink menu which is really difficult to do right. My must-have food items were the rice thief (with uni add on) and the KFC fried chicken! Insanely good value. As someone also just learning about wine, the staff made my wine selection very easy and non-intimidating. The service is top notch, and staff is always super friendly and accommodating - it’s not hard to believe they were recognized on the Michelin guide just a few months after opening. So glad that I have a new spot to bring friends again and again in the East Village!
    More info
    SinsaPrice: Very Expensive• Korean• East Village
    4.7
  • RED
    New York City •4 reviews
    5.0
    Dined 5 days ago
    Always a great time at Nudibranch. Great neighborhood spot where regulars are easily recognized, and the hospitality feels effortless. Top that with a well executed food and beverage program, and there's a lot to like and want to return for here.
    More info
    NudibranchPrice: Moderate• Korean• East Village
    4.5
  • OpenTable Diner
    San Francisco Bay Area •1 review
    5.0
    Dined on Mar 14, 2025
    Tasty dishes. Particularly, the octopus, beef tartare and sea bass.
    More info
    8282Price: Very Expensive• Korean• Lower East Side
    4.8
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