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Los restaurantes italianos más populares en Newington

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15 restaurantes cercanos disponibles

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Una foto del restaurante Sally's Apizza - Westfarms Mall, Farmington
1. Sally's Apizza - Westfarms Mall, Farmington
4.1
Excelente(55)
Precio: Moderado
• Italian • Farmington
Reservado 9 veces hoy
Sally's Apizza is a popular pizzeria located in Farmington, Connecticut. It is the sixth location of the famous Sally's Apizza restaurant in New Haven, Connecticut. Sally's Apizza is known for its thin-crust pizza, which is cooked in a coal-fired oven and topped with fresh, high-quality ingredients. Sally's Apizza Stamford also offers a variety of Italian classics, including fried mozzarella, chicken parmesan, salads, calamari, and Calabrian chicken wings. The restaurant has a casual, family-friendly and lively atmosphere that is a favorite among locals and visitors alike.
Una foto del restaurante Sally's Apizza - Wethersfield
2. Sally's Apizza - Wethersfield
4.4
Increíble(211)
Precio: Moderado
• Italian • Wethersfield
Reservado 8 veces hoy
Sally's Apizza is a popular pizzeria located in Wethersfield, Connecticut. It is the fifth location of the famous Sally's Apizza restaurant in New Haven, Connecticut. Sally's Apizza is known for its thin-crust pizza, which is cooked in a coal-fired oven and topped with fresh, high-quality ingredients. Sally's Apizza Wethersfield also offers a variety of Italian classics, including fried mozzarella, chicken parmesan, salads, calamari, and Calabrian chicken wings. The restaurant has a casual, family-friendly and lively atmosphere that is a favorite among locals and visitors alike.
Una foto del restaurante Brio Italian Grille - Westfarms
3. Brio Italian Grille - Westfarms
4.5
Increíble(547)
Precio: Moderado
• Italian • Farmington
Reservado 3 veces hoy
Brio (que significa "vivo" o "lleno de vida") es un restaurante refinado y casual que sirve una auténtica gastronomía del norte de Italia. El subtítulo "Tuscan Grille" describe un menú que ofrece carnes, chuletas y mariscos asados al horno, platillos similares a los que se podrían encontrar en un verdadero restaurante de la Toscana. La filosofía del Brio de "comer bien es vivir bien" es lo que lo lleva a utilizar únicamente los ingredientes más frescos y de la más alta calidad. En el Brio se reproduce el placer de una casa de campo de la Toscana en una ciudad estadounidense. Para obtener más información, se puede ingresar al sitio www.BrioItalian.com
Una foto del restaurante Vitos Pizzaria & Restaurant
4. Vitos Pizzaria & Restaurant
4.6
Excepcional(3)
Precio: Moderado
• Italian • Wethersfield
Vito’s Pizzeria & Restaurant, located in Wethersfield, Connecticut, serves a variety of Italian fare with a focus on fresh, handmade pizza. The restaurant makes its own pizza dough every day and has plenty of fresh toppings as well as specialty pizzas to choose from. Vito and Ann’s legacy of standards and recipes continue to inspire our work every day. Vito’s also has draft beer, an extensive wine selection and a full bar to create cocktails of all kinds.Start your meal at Vito’s Restaurant with an appetizer such as the classic eggplant salad, cheesy garlic bread, spicy calamari fra diavolo, or ask about the special of the day. The famous Deep Dish Meat Stuffed Pizza and other local favorites like the signature White Garlic Clam Pizza or crispy New York thin crusts are family recipes passed down, made fresh, and made with care. Amazing food and wine enjoyed with good friends in a casual and relaxed environment is what Vito’s is about. Benvenuto.
Una foto del restaurante Casa Mia On The Green
5. Casa Mia On The Green
4.1
Excelente(150)
Precio: Moderado
• Italian • Rocky Hill
Named as one of the best Italian restaurants in the country by a leading trade association, Casa Mia On The Green in Rocky Hill, CT has been family owned and operated since 1985. Diners enjoy a low-key and welcoming setting in which to engage in the "art of dining".Menu options at Casa Mia On The Green range from a la carte lunch and dinner menus, to a family style menu and a buffet menu. There are multiple catering menus and special holiday options too. Standard choices include appetizers, salads, pasta and risotto specials and an array of seafood and meat dishes. A nice range of vegetarian dishes are also available, and these go beyond pasta with meatless sauces, including meals such as grilled eggplant with gorgonzola, salad and pasta. Ideal for a meal with family or friends, Casa Mia On The Green is a must try restaurant.
Una foto del restaurante River: A Waterfront Restaurant & Bar
6. River: A Waterfront Restaurant & Bar
4.5
Increíble(3192)
Precio: Caro
• Italian • Wethersfield
At River: A Waterfront Restaurant & Bar, a multi-tiered deck will allow those who wish to dine alfresco a spectacular, panoramic view of the river and the Putnam Bridge. The views are equally sensational from the interior space where every table in the dining room and every seat in the bar enjoy the magnificence of the setting.River: A Waterfront Restaurant & Bar features Prime Steaks and fabulously prepared Italian food, including house-made fresh pasta, wood-fired artisanal pizzas, locally-sourced seafood, and beautifully handcrafted desserts.
Una foto del restaurante Peppercorns Grill
7. Peppercorns Grill
4.7
Excepcional(2850)
Precio: Caro
• Italian • Hartford
Reservado 19 veces hoy
Peppercorn’s Grill is owned and operated by the Cialfi siblings, Sal and Dino, Brothers Sal and Dino purchased Peppercorn's Grill in 1989 and opened Piccolo Arancio in 1994. This generation of Cialfi's has added modern creativity and personality to traditional strengths of their Italian roots. Sal and Dino were trained in the art of Italian food at their uncle's restaurant in Rome. When the opportunity to open a restaurant arose, they jumped at the opportunity and opened the first Piccolo Arancio in Rome. Piccolo Arancio was internationally acclaimed within their first year. Now operated by their cousins, Piccolo Arancio remains near the Trevi Fountain in Rome. Peppercorn's Grill received the Wine Spectator Award of Excellence for 10 years.
Una foto del restaurante Piccolo Arancio
8. Piccolo Arancio
4.7
Excepcional(1316)
Precio: Caro
• Italian • Farmington
Reservado 5 veces hoy
Piccolo Arancio ofrece una interpretación moderna de los sabores y comida típica de todas las regiones de Italia. El chef Salvatore Cialfi, preparado en Roma, Italia, creó un menú que presenta los ingredientes más frescos, los cuales resultan en platillos llenos de sabores vividos. Los comensales son invitados a comer como si estuvieran en Italia, sin prisas, sensualmente y con gusto.
Una foto del restaurante Max A Mia - Avon
9. Max A Mia - Avon
4.8
Excepcional(201)
Precio: Caro
• Italian • Avon
Reservado 30 veces hoy
Opened in 1991, Max a Mia was named “Best New Restaurant” by Connecticut Magazine in its first year, and “top-grossing restaurant in its size” by Restaurant Hospitality. The restaurant is now in the good hands of Executive Chef Bob Peterson, who has brought an exciting new energy to the restaurant.Max A Mia is the quintessential Italian experience in the Greater Hartford area. It also continues to garner awards and accolades. Featuring a traditional Italian menu, it utilizes an authentic brick oven that produces stone pies with unmatched flavor. Traditional veal, pork and pasta dishes, as well as inventive risotto offerings, set the mood for desserts including tiramisu and white chocolate polenta cake.An extraordinary and comfortable 25-foot granite bar has elevated Max A Mia to the social place in the Farmington Valley. The dining room features wood and tile, warmly lit by custom fixtures to create a sophisticated and luxurious – yet friendly, family environm
Una foto del restaurante da Capo - Avon
10. da Capo - Avon
4.3
Increíble(634)
Precio: Moderado
• Italian • Avon
Reservado 11 veces hoy
El da Capo, ubicado en Connecticut, elabora una receta de la zona de Little Italy de principios de la década de 1900: "Pizza fina crujiente de estilo Nueva York auténtica." Casi un siglo después, el da Capo presenta con orgullo su famosa receta "Viejo Mundo", así como comida familiar clásica y platillos de pasta italiana actuales.

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