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Los restaurantes indios más populares en Palo Alto

Descubre los mejores restaurantes en Palo Alto

Explora sitios imperdibles, los nuevos en la ciudad y las joyas ocultas.

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16 restaurantes cercanos disponibles

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Una foto del restaurante Eylan
1. Eylan
4.4
Increíble(136)
Precio: Muy caro
• Indian • Menlo Park
Reservado 42 veces hoy
From Chef Srijith Gopinathan and restaurateur Ayesha Thapar, the creators of Ettan, Copra and Little Blue Door, Eylan offers seasonally-driven Cal-Indian cuisine centered around a wood-fired grill, with thoughtfully sourced produce and a variety of proteins cooked over the embers and served alongside clever riffs on traditional breads from different regions of India. The bar program by West-Bev and Christopher Longoria draws upon the kaleidoscope of ingredients and techniques that make up global cocktail culture, while also taking inspiration from the culinary traditions of India. Wine director Andre Sydnor's program offers depth in classic regions like Burgundy, Champagne, Piedmont, and California, offering a variety of options for casual wine lovers while including more exclusive selections for serious oenophiles.
Una foto del restaurante Ettan - Palo Alto
2. Ettan - Palo Alto
Nuevo
4.6
Excepcional(1718)
Precio: Caro
• Indian • Palo Alto
Reservado 77 veces hoy
With highly personal, vibrant dishes from the country’s most decorated Cal-Indian chef, the rustic chic ambiance at Ettan is simultaneously warm, magical and glamorous; without being intimidating. Located in the heart of downtown, every detail from our craft cocktails and wine list to our lush courtyard patio and private dining mezzanine are designed to appeal to a diverse audience whether you are on an intimate date or entertaining for business.
Una foto del restaurante Khazana by Chef Sanjeev Kapoor
3. Khazana by Chef Sanjeev Kapoor
4.2
Increíble(78)
Precio: Caro
• Indian • Palo Alto
Reservado 18 veces hoy
Sanjeev Kapoor is one of the most influential chefs in Indian cuisine in the 21st century. He has been awarded the title of ‘Best Chef of India’ by the government and has received the Padma Shri, India’s highest civilian award, for his culinary contributions and for elevating India's presence on the global culinary stage.
Una foto del restaurante ROOH Palo Alto
4. ROOH Palo Alto
4.2
Increíble(278)
Precio: Caro
• Indian • Palo Alto
Reservado 18 veces hoy
ROOH Palo Alto explores open fire cooking in combination with regional flavors. A style of cooking that lends incredible complexity to the simplest of flavors.Wood fired cooking is a cornerstone of Indian food preparations and Chef Sujan Sarkar delves into the exploration of what is already well known, familiar but bringing it into the contemporary world. Offering a taste and appreciation for India, all of India, capturing the beautiful intricacies of its diversity for a unique communal dining experience. ROOH’s mixology team has created 9 brand new seasonal cocktails based on Ayurveda and its six tastes, or rasas The conceptual cocktails infuse the signature smokiness of the wood fired grill and the story telling culture of India. Californian ingredients shine through, as the cocktails evoke the spirit of different Indian cities with their regional inspired names
Una foto del restaurante Aurum
5. Aurum
4.4
Increíble(52)
Precio: Moderado
• Indian • Los Altos
Reservado 4 veces hoy
Aurum is nestled in downtown Los Altos, is a culinary ode to the timeless allure of gold. Celebrating the purity and prosperity associated with the metal, Aurum invites diners on a captivating journey through India's diverse regional flavors, expertly crafted by Chef Manish Tyagi.Chef Manish's passion for preserving India's culinary heritage shines through in his meticulously curated menu, which showcases forgotten traditional recipes from across the country. Each dish is thoughtfully reimagined, marrying authentic flavors with locally sourced California produce to create a truly unforgettable dining experience.Aurum sets a gold standard for modern Indian cuisine in California, inviting patrons to savor the richness of India's culinary tapestry in a setting that is both comfortable and refined. With each bite, diners are transported to the heart of India, where tradition meets innovation, and every flavor tells a story.
Una foto del restaurante Amber India - Los Altos
6. Amber India - Los Altos
4.3
Increíble(732)
Precio: Moderado
• Indian • Los Altos
Reservado 5 veces hoy
El restaurante Amber India de Mountain View, ubicado en el corazón de Silicon Valley, se ha ganado la reputación de ser el mejor restaurante indio de la zona de la bahía de San Francisco. El propietario Vijay Bist se esfuerza por ofrecer un ambiente agradable, acogedor y en cierto modo antiguo, con obras de arte y una decoración india tradicional. El variado menú de platillos vegetarianos y no vegetarianos del norte de India explora la gastronomía mughlai y tandoori. Para completar una experiencia gastronómica perfecta, la carta excepcional de cocteles, cervezas, vinos y bebidas indias tradicionales se suma a un servicio atento y cortés.
Una foto del restaurante Tilak Indian and Nepalese Cuisine
7. Tilak Indian and Nepalese Cuisine
4.7
Excepcional(3)
Precio: Moderado
• Indian • Menlo Park
Reservado 1 vez hoy
Tilak Indian cuisine features familiar items like chaats, curries, and Tandoor specialties that are crafted as authentically as possible — preparations that you'd be hard pressed to find anywhere else in the Bay. Likewise, Chef Tilak also brings his world experiences together to create new and unique tastes you've never experienced before. Whether you're dining at one of our Bay Area locations, sharing a meal with family at home, or planning your next big event, we'd be happy and humbled to make your meal as special an experience as possible.
Una foto del restaurante Mantra India
8. Mantra India
4.3
Increíble(367)
Precio: Moderado
• Indian • Vista de la montaña
Reservado 7 veces hoy
Bienvenido al Park Balluchi, un restaurante y bar de excelente cocina india en el corazón de Mountain View. El ambiente del restaurante está diseñado para ser cómodo y contemporáneo. Con un equipo de chefs y gerentes con experiencia, el personal del Park Balluchi está entregado al servicio al cliente y tiene una pasión innata por el negocio de los restaurantes. El Park Balluchi sirve tanto comida vegetariana como no vegetariana. Los chefs han recibido formación y están bien versados ​​en la cocina Mughalai del norte de India y cocina de estilo tradicional Punjabi. Para complementar el ambiente con clase y los alimentos exóticos, se ofrece una selección excepcional de cocteles, cervezas, buenos vinos y bebidas tradicionales de la India. El Park Balluchi usa ingredientes naturales, orgánicos y frescos en su cocina. Las verduras y otros ingredientes se obtienen en la zona, a través de una red de agricultores locales del área de la bahía y los alrededores.
Una foto del restaurante The Yellow Chilli by Sanjeev Kapoor - Santa Clara
9. The Yellow Chilli by Sanjeev Kapoor - Santa Clara
4.7
Excepcional(394)
Precio: Moderado
• Indian • Santa Clara
Reservado 17 veces hoy
Northern California's first ever Indian Celebrity Chef restaurant -The Yellow Chilli by Chef Sanjeev Kapoor. Stylish chain restaurant with full stocked bar serving Mughlai, Punjabi and dishes from India's Northwestern frontier.
Una foto del restaurante Broadway Masala
10. Broadway Masala
4.7
Excepcional(514)
Precio: Moderado
• Indian • Redwood City
Reservado 5 veces hoy
Broadway Masala invites you try our ever evolving Indian cuisine along with personalized service and beautiful ambiance. Our menu is carefully crafted with fresh seasonal and local produce and offering the diversity of regional Indian fare.

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