Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Diego

Best Farm To Table Restaurants in Shelter Island / San Diego Bay

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

13 restaurants available nearby

How are Featured results ranked

A photo of Farm Table restaurant
1. Farm Table
4.6
Exceptional(561)
Price: Moderate
• Farm to table • Wake Forest
Booked 15 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Cellar Hand restaurant
2. Cellar Hand
4.7
Exceptional(150)
Price: Expensive
• Farm to table • Hillcrest
Booked 13 times today
Cellar Hand in Hillcrest, San Diego, is a shining star for Mediterranean cuisine, delighting guests with its commitment to fresh, locally sourced ingredients in every delectable dish. The restaurant's Mediterranean offerings are praised for their "unique flavors and combinations," delivering an "unforgettable dining experience every time." With dishes like the "best schnitzel" and tantalizing agnolotti, each bite embodies the authentic essence of the Mediterranean. The vibrant atmosphere, complemented by a curated selection of California wines, further enhances the dining journey. Diners rave about the "creative style" and "exceptional service," making Cellar Hand a must-visit for Mediterranean food lovers.
A photo of Mister A's restaurant
3. Mister A's
4.9
Exceptional(8883)
Price: Very Expensive
• Farm to table • Downtown
Booked 60 times today
Mister A's in downtown San Diego perfectly encapsulates the essence of exquisite French cuisine with a modern twist. Renowned for its "amazing place and cuisine" that effortlessly blends French-American influences, diners rave about the "fantastic dining experience" and the "beautifully plated" dishes. With an emphasis on quality and authenticity, the culinary team meticulously selects local farm produce to ensure each dish bursts with fresh flavors. Guests are treated to impeccable service and an "incredible wine list" that complements the delicious fare. Dining at Mister A's is more than just a meal; it’s a "memorable occasion" surrounded by breathtaking views and an inviting ambiance.
A photo of Great Maple San Diego restaurant
4. Great Maple San Diego
4.8
Exceptional(4502)
Price: Moderate
• Farm to table • Hillcrest
Booked 50 times today
Great Maple San Diego, nestled in the vibrant neighborhood of Hillcrest, is a beacon of excellence in Contemporary American cuisine. This modern eatery is celebrated for its "outstanding" food and "exceptional" service, making it a favorite destination for brunch, lunch, and dinner. Diners rave about the delightful maple bacon donuts and "delectable" brisket hash, highlighting the creative use of fresh, local ingredients. Reviewers consistently praise the "huge portions" and "fantastic flavors," ensuring no one leaves hungry. With its inviting atmosphere and "friendly" staff, Great Maple offers a truly authentic and memorable dining experience that captures the essence of Contemporary American cuisine.
A photo of Tavern restaurant
5. Tavern
4.8
Exceptional(781)
Price: Moderate
• Farm to table • Coronado
Booked 1 time today
Nestled in the heart of Coronado, Tavern is a beacon of authentic Farm-to-table cuisine, where "every bite is amazing" and the "food is consistently great." Diners rave about the fresh, locally sourced ingredients that make each dish a culinary delight. From the delectable wagyu steak to the inventive cocktails, the menu showcases a commitment to quality and sustainability. The cozy, rustic-chic atmosphere, complemented by "fantastic people" and excellent service, makes every visit memorable. With its "great food, great atmosphere," and an unwavering dedication to genuine Farm-to-table dining, Tavern is the perfect spot for a delightful and authentic dining experience.
A photo of The Red Door restaurant
6. The Red Door
4.8
Exceptional(3025)
Price: Moderate
• Farm to table • Mission Hills
Booked 7 times today
At The Red Door in Mission Hills, San Diego, the dedication to authentic Farm-to-table cuisine is palpable. Chef/Owner Luciano Cibelli's passion for fresh, locally sourced ingredients shines through every meticulously crafted dish. "The food was out of this world," rave patrons, praising the harmonious blend of contemporary Italian and modern European flavors. Each menu item is thoughtfully curated, reflecting the seasonal San Diego harvest, ensuring both quality and freshness. The chef's personal touch, from baking fresh breads to creating gluten-free pasta, elevates the dining experience, making it a "must-try" destination for anyone seeking genuine Farm-to-table excellence.
A photo of True Food Kitchen - San Diego FV restaurant
7. True Food Kitchen - San Diego FV
4.6
Exceptional(1975)
Price: Moderate
• Farm to table • Mission Valley
Booked 21 times today
True Food Kitchen in San Diego is a haven for those seeking high-quality Vegetarian and Vegan cuisine. Located in the vibrant Fashion Valley area, this chef-driven restaurant is celebrated for its "delicious and fresh" vegetarian dishes that are both nutrient-dense and full of flavor. Diners rave about standout dishes like the spaghetti squash casserole, which is described as "rich, flavorful, and perfectly seasoned," and the butternut squash pizza, praised for its "unique and delicious take on pizza." With an "inviting atmosphere" and attentive service, True Food Kitchen promises an exceptional dining experience that combines health and indulgence seamlessly.
A photo of Tapas & Beers restaurant
8. Tapas & Beers
4.9
Exceptional(529)
Price: Moderate
• Farm to table • Downtown
Booked 2 times today
Nestled in the historic Spreckels building in Downtown San Diego, Tapas & Beers is a shining example of authentic Farm-to-table cuisine. Revered for its fresh and mostly organic ingredients, everything on their menu is crafted from scratch to order, ensuring a delightful dining experience. Guests rave about the "wonderful experience" and "fantastic food," highlighting the extraordinary flavors of French and Spanish classics with a fresh twist. The restaurant's commitment to quality and authenticity is evident in every dish, making it a must-visit for food enthusiasts. Whether you’re savoring their tapas or indulging in larger plates, Tapas & Beers promises a memorable meal that celebrates the bounty of local farms.
A photo of Olivea Farm to Table restaurant
9. Olivea Farm to Table
4.9
Exceptional(66)
Price: Very Expensive
• Farm to table • Ensenada
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of NINE-TEN restaurant
10. NINE-TEN
4.7
Exceptional(2995)
Price: Expensive
• Farm to table • La Jolla
Booked 20 times today
NINE-TEN in La Jolla, San Diego, offers an exceptional American dining experience that beautifully marries sophistication with casual elegance. Under the expert guidance of the award-winning Chef Jason Knibb, the restaurant has garnered MICHELIN distinction, a testament to its high-quality and authentically American cuisine. Diners rave about the "superb dining experience," with dishes like their "phenomenal Cacio E Pepe" and "incredible duck" leaving lasting impressions. The cozy ambiance, featuring indoor and al fresco dining with Pacific Ocean views, complements the exquisite menu. With outstanding service and a commitment to locally-sourced ingredients, NINE-TEN is a must-visit for American cuisine enthusiasts.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo