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Los restaurantes italianos contemporáneos más populares en El Cerrito

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33 restaurantes cercanos disponibles

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Una foto del restaurante Creekwood Restaurant
1. Creekwood Restaurant
4.7
Excepcional(1033)
Precio: Caro
• Contemporary italian • Berkeley
Reservado 22 veces hoy
Creekwood Restaurant, located at 3121 Sacramento Street, officially opened its doors on Friday, November 16, 2018. The location spans 1,700 square feet, seats 50 inside and 20 people on the patio and will feature a California – Italian menu. The atmosphere is cozy, warmly lit, with wood paneled walls and custom lighting. We serve brunch on Saturday and Sundays as well! “We are thrilled to be a neighborhood restaurant serving our community. We have a great pizza oven and create custom Neapolitan style pizzas. Diners should come hungry and ready to enjoy freshly made pasta, meatballs, steak, lamb, seafood, salads and house made desserts all of which feature seasonal ingredients. We also have a wide selection of wine, beer and espresso drinks."
Una foto del restaurante Agrodolce
2. Agrodolce
4.5
Increíble(1469)
Precio: Moderado
• Contemporary italian • Berkeley
Reservado 21 veces hoy
From the family that brought you Trattoria La Siciliana—a fixture of Berkeley’s Elmwood district for the past twenty years—Agrodolce is a sister restaurant located in the heart of Berkeley’s Gourmet Ghetto. We are housed in a beautiful brick building that is equipped with a full bar and outdoor seating. Serving authentic Sicilian food, the type you’d only expect to find in the alleys of Palermo, Agrodolce features unique and truly authentic food.
Una foto del restaurante three.one four pizzeria
3. three.one four pizzeria
4.6
Excepcional(213)
Precio: Caro
• Contemporary italian • Berkeley
Reservado 14 veces hoy
We are located in the historic Lalime's space in the Westbrae neighborhood of Berkeley, CA.Our intentions with three.one four was to create a dining experience that is so captivating, it transcends all others. Our menu features small bites, salads, and World Class rustic pies from acclaimed Chef Mario Vollera. We utilize high quality Italian cheeses and fresh local products in our food and our menu is partnered with a carefully curated wine list featuring an extensive by the glass offering. We believe that our elevated food paired with our warm, intuitive, yet unobtrusive service style will help make three.one four a buzz-worthy neighborhood destination for many years to come.
Una foto del restaurante Heroic Italian - Berkeley
4. Heroic Italian - Berkeley
4.5
Increíble(132)
Precio: Moderado
• Contemporary italian • Berkeley
Reservado 4 veces hoy
Discover a Unique Artisanal Italian Experience in Downtown BerkeleyTucked away on a quiet side street in Downtown Berkeley, our restaurant and wine bar offers a peaceful escape with a charming outdoor patio—perfect for those seeking a Gourmet Casual experience.We blend the finest imported Italian meats and cheeses with fresh, locally sourced produce and herbs to create unforgettable flavors. Our carefully curated selection of Italian and Californian wines pair beautifully with our handmade sandwiches, fresh pastas, wood-fired pizzas, and vibrant salads.Enjoy your meal your way: with full table service or through convenient QR code ordering for a seamless, contactless experience. Either way, we’ll bring the food and wine straight to your table.
Una foto del restaurante Biancoverde at Hotel Mac
5. Biancoverde at Hotel Mac
4.7
Excepcional(285)
Precio: Moderado
• Contemporary italian • Richmond
Reservado 10 veces hoy
Italian cuisine from the heart & soul by Executive Chef Fabio Bucio
Una foto del restaurante Passione Emporio
6. Passione Emporio
4.2
Increíble(211)
Precio: Caro
• Contemporary italian • Berkeley
Reservado 5 veces hoy
What does Emporio mean? It is a market where you can get a variety of things you need. Today, in small villages in Italy, the Emporio is the center of life. Villagers visit the Emporio daily to socialize, share local happenings, and get their local fresh goods, cheese, pasta, sandwiches, and bread. Passione is bringing a little piece of Italian small village life in Berkeley. Our mission at Passione Emporio is to create a neighborhood restaurant that has the same feel of community and quality as old village Emporio’s. We source only the best local ingredients and craft them with traditional Italian recipes to make delicious food with vegan and gluten-free options. Our rotating wine offerings include Italian, Californian, and European wines and beers with Prosecco at the center of the list to accompany Italian salami and cheese plates during happy hour.
Una foto del restaurante donato&co.
7. donato&co.
4.7
Excepcional(1765)
Precio: Caro
• Contemporary italian • Berkeley
Reservado 30 veces hoy
Rustic Italian cuisine with a contemporary twist,featuring house made pastas & locally sourced seafood & meats.Well-situated in Berkeley's lively Elmwood district, Donato & Co. offers rustic Italian cuisine with a contemporary twist.Chef Donato Scotti has partnered with longtime friend Chef Gianluca Guglielmi to bring his third restaurant concept to the Bay Area.Anchored by a warm and sophisticated setting with a natural and authentic Italian vibe, the dynamic menu reflects the chefs' culinary philosophies of using fresh, simple ingredients in inventive ways, drawing upon each region of Italy with a sensitivity only natives can express.
Una foto del restaurante A16 Rockridge
8. A16 Rockridge
4.6
Excepcional(2389)
Precio: Caro
• Contemporary italian • Oakland
Reservado 33 veces hoy
El restaurante A16 lleva el nombre de la carretera que conecta Campania con Puglia y el menú tiene sus raíces en las tradiciones rústicas y animadas de estas regiones del sur de Italia. En la carta de vinos destacan vinos varietales del sur de Italia y más de 40 vinos que están disponibles por copa y por decantador de vinos de media botella. El bar ofrece cocteles tradicionales y modernos así como una amplia selección de amaro.
Una foto del restaurante Perbacco
9. Perbacco
4.7
Excepcional(7045)
Precio: Moderado
• Contemporary italian • Distrito financiero/Embarcadero
Reservado 34 veces hoy
Elegante y moderno, con un pie firmemente puesto en el Viejo Mundo. Ésta la atmósfera creada en Perbacco. El restaurante cuenta con una pared de ladrillo original del histórico edificio Hind de 1913, con otros detalles, tales como una superficie de barra y pisos con baldozas de mármol de Carrara. Con 16 asientos en el bar y 7 mesas más íntimas, Perbacco crea una excelente atmósfera para degustar una copa de vino o un aperitivo. El restaurante Perbacco también cuenta con dos áreas de comedor, una en la planta principal y otra más pequeña en el entresuelo, que añade el atractivo de servir como \"teatro\", con ventanas para ver toda la acción que pasa en la cocina de abajo. El chef Staffan Terje se esfuerza en cocinar comida más de la más alta calidad, reflejando las regiones italianas de Piamonte y Liguria. Salumi, prosciutto y otros embutidos son todos hechos a mano y en casa y son manjares que uno no se puede perder. Una tradición en Piemonte son las pastas de temporada que van desde los raviolis tradicionales hasta los agnolotti más exóticos. Entre los platillos principales se encuentran la pechuga de codorniz rellena, nuestra selección de mariscos y opciones vegetarianas.
Una foto del restaurante Park Tavern on Washington Square
10. Park Tavern on Washington Square
4.1
Excelente(107)
Precio: Caro
• Contemporary italian • North Beach
Reservado 19 veces hoy
Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties. As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.

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