Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Taiwan
  3. Greater Taipei Area

Best Chinese (beijing) Restaurants in Sanchong District

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning

196 restaurants available nearby

How are Featured results ranked

A photo of 阿城鵝肉 吉林二店 restaurant
4.6
Exceptional(40)
Price: Moderate
• Chinese (Beijing) • Zhongshan District
Booked 5 times today
Customers with reservations will be given priority seating based on the current situation. If the venue is busy, please be prepared to wait for a short while.
A photo of 富宴精緻粵菜港式飲茶 新光三越台北站前店 restaurant
4.3
Awesome(16)
Price: Moderate
• Chinese (Beijing) • Zhongzheng District
Booked 2 times today
父親節訂候位活動:7/20(四)-8/8(二)使用美食地圖訂位服務,訂位成功並入座者,訂候位即招待甜湯一份+小菜一份
A photo of 永心鳳茶 新光南西店 restaurant
4.6
Exceptional(16)
Price: Moderate
• Chinese (Beijing) • Zhongshan District
※食品業者登錄字號A-124986112-00004-5※每筆外送訂單將酌收40元配送費用
A photo of 亞都麗緻大飯店 天香樓-中式杭州菜 restaurant
4.6
Exceptional(10)
Price: Very Expensive
• Chinese (Beijing) • Zhongshan District
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.*Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
A photo of Le Palais restaurant
4.9
Exceptional(5)
Price: Very Expensive
• Chinese (Beijing) • Datong District
We will adjust our opening time since 1st June 2024. -2024 Opening Time- 【Lunch】:12:00~14:30 【Dinner】:18:00~21:30Closed on every Monday.⚠️ 【Booking Reminders】1. Seat reservations for the next month are available at 12:00 AM on the 1st day of the current month. (i.e. November 1st for the month of December, December 1st for the month of January.)2. When booking for a seat reservation, guests will be required to provide their credit card information as a guarantee. If the reservation is cancelled within 48 hours before the reserved schedule, a NON-refundable cancellation fee of 500NT per person will be charged.3. We do not offer window views for these reservations. Seats are based on the on-site arrangement for the day. For reservation more than 5 people, please contact us +8862-2181-9985 and +8862-2181-9986 (Service Time 10:00 - 20:00)4. Pre-order dishes are available in limited quantities. If you need to pre-order, please contact the service staff as soon as possible.? [Restaurant Dress Code]The restaurant reserves the right to refuse guests who do not meet the clothing requirements to dine in.1. Ladies are not allowed to wear slippers.2. Gentlemen and young men over the age of 8 are required to wear long trousers and close-toe shoes. Sandals, slippers, shorts, and vests are not allowed.? [Conduct Inside the Restaurant]In order to maintain a quiet, comfortable, and sanitary dining environment, please note the following:1. Be mindful of your fellow patrons while dining and keep your volume to a minimum.2. We respectfully ask parents and guardians to remind their children to refrain from being rowdy so as not to disturb other guests.3. Pets are not allowed inside the restaurant with the exception of guide dogs.4. According to the law of "Tobacco Hazards Prevention Act", smoking is prohibited in all indoor public areas. Including e-cigarette and cigar.? [Beverage Service Fees]The restaurant charges a corkage fee for the guests who bring their own alcohol. The fees are as follows:1.Red and white wine NT$1200/bottle (750ml)2.Spirits NT$2000/bottle (1000ml)If you need additional glass, it will be charged at an additional NT$100/a wineglass.? [Celebrations]If you are celebrating a birthday, please let us know in advance so we can serve you a birthday peach bun.? 【Other matters needing attention】1. All prices mentioned above are in New Taiwan Dollars, exclusive of a 10% service charge.2. The restaurant has formulated the above instructions in order to provide guests with a quality dining experience and to allow our employees to serve you better. Thank you for your understanding and cooperation.
A photo of 招治飯店 restaurant
4.7
Exceptional(7)
Price: Moderate
• Chinese (Beijing) • Songshan District
Booked 3 times today
位於台北小巨蛋捷運商圈,「招治飯店」提供多元菜色融合各式菜系,寬敞開放的用餐環境,以客為尊的用餐體驗。我們致力於讓貴賓享受色香味俱全的饗宴,並提供企業包場、特殊活動等客製化需求。如有任何需求,歡迎來電洽談。包場需求請致電02-27122779 聯絡何經理。營業時間:午餐11:30-14:00 / 晚餐17:30-21:00。在您訂位前,請詳閱以下資訊,感謝您的配合與理解。• 用餐時間限制為90分鐘,訂位保留10分鐘,逾時將自動取消訂位。• 預訂招牌菜 :客家封肉$1,288 / 招治脆皮雞$988 / 招治紙包魚988 (需提前兩天預訂)。• 為保障所有顧客訂位權益,同時訂位超過3筆(含)將暫時無法受理。• 自備酒水開瓶服務費一次性酌收:紅酒/白酒/香檳/葡萄酒/高粱/威士忌為 $300。• 若有造成店內髒亂或物品破損,將另外酌收 NT.1,000元為清潔費。• 所有消費需另加10%服務費。溫馨提醒:訂位人數超過30人以上,請透過電話確認。如有孩童需兒童安全座椅、特殊飲食需求或其他要求,請在備註中註記。寵物友善,不落地,因空間有限,將視座位情況安排寵物推車位置。
A photo of 青葉台灣料理 restaurant
4.6
Exceptional(9)
Price: Moderate
• Chinese (Beijing) • Zhongshan District
Booked 2 times today
青葉台灣料理 飄香一甲子的美味一九六四年「青葉」創立,台灣料理誕生六十年間,青葉秉持提供台灣傳統的道地風味,並不斷注入新元素與風采,一步一腳印地豐富了台菜的好味道,承載了一代代人心中的美好回憶。
A photo of 丰禾 台式小館 台北南京東店 restaurant
4.6
Exceptional(13)
Price: Moderate
• Chinese (Beijing) • Zhongshan District
Booked 4 times today
新鮮的在地食材,創新呈現經典,不同的節氣相約三五親友一起相聚,好好吃飯,好好配菜,就是最美好的台灣丰味!
A photo of 天下三絕 restaurant
4.6
Exceptional(14)
Price: Moderate
• Chinese (Beijing) • Da'an District
Booked 1 time today
Coming Soon!
A photo of 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理 restaurant
4.8
Exceptional(6)
Price: Very Expensive
• Chinese (Beijing) • Zhongshan District
★★★ An International Culinary Extravaganza at Paris 1930 x Hideki Takayama! ★★★Prepare for an unparalleled gastronomic event as Paris 1930 welcomes the legendary French chef, Régis Marcon. Holder of the Bocuse d'Or gold medal, and honored with 20 consecutive Michelin stars and a Michelin Green Star, Chef Régis Marcon, a leading figure in contemporary French cuisine, will make his highly anticipated Taiwan debut from May 21st to 23rd, 2025. He will join forces with Chef Hideki Takayama to present an exclusive, once-in-a-lifetime dining experience and master forum. ● Chef Day Limited Dining Experience (May 21 & 22) * Gourmet Set Menu + Wine Pairing * NT$36,000 + 10% per person * Reservations now open. * Landis Club members enjoy unlimited point accumulation, and Dreamer level members and above receive exclusive dining privileges! ● Michelin Three-Star Master Forum (May 23, One Session Only) * Chef Marcon will share his insights on culinary education and the future of fine dining in the context of sustainability and innovation, inspiring new perspectives for Taiwan's culinary scene. * NT$3,900 per person, including a complimentary hardcover Chinese edition of Chef Marcon's latest book, "The Encyclopedia of Fruit Cuisine. ◇Notice of Operation AdjustmentDue to a private booking on Friday, May 16, the restaurant will be closed for the day.We apologize for any inconvenience caused and thank you for your kind understanding.◇For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.◇Reservations are limited - please note that dietary restrictions will not be accommodated.
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo