Los restaurantes caribeños más populares en Marigot

Salt was a new experience for us. Amazing ambiance, good service, and exceptional food. Shared appetizers included Asian style tuna tartar (well seasoned and beautifully presented) and grilled octopus (tender and flavorful) and salad. Entrees included steak with chimichuri sauce, rice and beans and plantains, seafood pasta, and seafood stew. Generous portions, lovely presentation! Recommended!

We had several very tasty things to eat and also a couple of bites of food that were not good at all. We did a pair of appetizers. The Peruvian ceviche was truly Devine. It was balanced and fresh with a totally different flavor profile from other ceviche I’ve tried. At the same time the tuna tartare appetizer was drenched in truffle oil that completely ruined the dish. The same bad taste overpowered the mushroom risotto side, in the duck entree (thankfully in reduced quantity), and seemed to make an appearance in most of the menu. I’ll be honest, the chef needs to just say no to truffle oil. It made every dish worse for having been included. The harbor view was nice. The restaurant had great visual presentation. The server was sufficiently attentive and friendly but not exactly quick. I probably would not repeat but I’m not dissatisfied or regret going.

Beautiful environment and views. Everyone in our party loved their meals and service was exceptional. Everyone who works there are very friendly and professional. Definitely recommend.

C Level is a perfect spot for dinner at sundown. Excellent setting, wonderful food Pleasant staff.

Absolutely a wonderful experience from the greeting, to the service, atmosphere (decor) and food. Took a chance going here and was so pleasantly surprised. Drinks were reasonably priced and delicious. Jai was our server and she was wonderful. I had Caesar salad which was a little pricey but then it came and it was huge. My eggplant Parmesan appetizer was big enough for dinner. Highly recommend.