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Los restaurantes australianos más populares en Campbellfield

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102 restaurantes cercanos disponibles

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Una foto del restaurante North&COMMON
4.4
Increíble(332)
Precio: Caro
• Australian • Coburg
Reservado 1 vez hoy
Our chefs draw inspiration from their diverse backgrounds to create unique and flavorful dishes that are sure to surprise and delight. With a menu that changes with the seasons, patrons can expect new and exciting selections alongside classical favourites year-round. Our emphasis on quality and flavour provides a dining experience that is both refined and approachable. With an exceptionally varied and deep wine selection, we are sure to help you find just the right beverage to celebrate any occasion (or day of the week) take a journey through our Book of Wine or be guided into our walk-in cellar and take your pick.Set in such a unique space North&COMMON lends itself to a refined yet approachable atmosphere, perfect for those looking for a sophisticated yet casual dining experience without sacrificing quality or flavour. Available Wednesday-Saturday, right here in the heart of Coburg.
Una foto del restaurante Roasting Warehouse Airport West
4.4
Increíble(23)
Precio: Moderado
• Australian • Tullamarine
Reservado 17 veces hoy
Situated in the industrial area of Airport West, our newest café and dedicated roastery are reinventing the coffee experience entirely. Our Airport West location acts as a showroom to demonstrate to our customers and wholesale clients exactly what our business represents, from the high-end customer service, to the roastery only a touch away behind the glass, our green bean range, and all the different ways we add value.We encourage our customers to visit and see the full scale of operations and the machinery involved in bringing their cup of coffee to life.
Una foto del restaurante Friction
4.9
Excepcional(20)
Precio: Moderado
• Australian • Niddrie
Reservado 7 veces hoy
Friction Cafe is an exceptional gourmet eatery located in the heart of Essendon Fields, Melbourne. We take pride in offering locally sourced ingredients in our dishes, which results in amazing food that is both delicious and fresh.
Una foto del restaurante Vue de monde
4.9
Excepcional(1956)
Precio: Muy caro
• Australian • Districto Central de Negocios de Melbourne (CDB)
Reservado 9 veces hoy
El creador y cerebro del Vue de Monde, Shannon Bennett, cuya obsesión por la gastronomía clásica se combina con su enfoque vanguardista, ha visto como el restaurante recibía numerosos premios culinarios tanto a nivel nacional como internacional, manteniendo un nivel de excelencia e innovación año tras año.
Una foto del restaurante Freyja
4.7
Excepcional(575)
Precio: Caro
• Australian • Districto Central de Negocios de Melbourne (CDB)
Reservado 6 veces hoy
Dining Without Limits - Experience a Culinary Journey Tailored to Your Table.Located within the heritage-listed Olderfleet building on Collins Street, Freyja brings together a deep respect for nature and the art of time. Our culinary philosophy is grounded in the use of local, seasonal Australian ingredients, preserved at their peak and allowed to evolve over time. Through thoughtful processes and care, we transform these ingredients into dishes that are honest, down to earth and full of character. It’s a modern interpretation of Australian dining – where nature’s simplicity meets flavours reimagined.
Una foto del restaurante Marquis of Lorne
4.8
Excepcional(340)
Precio: Moderado
• Australian • Fitzroy
Reservado 15 veces hoy
Perfect for intimate dinners to impress, boozy birthday celebrations and“just the one” after work, Marquis of Lorne is a pub for all occasions. Whether you’re after your new local haunt or looking to host a specialevent, expect a cosy atmosphere with friendly staff and a menu that willkeep you coming back time and time again.All bookings are for our 2nd level dining room. The Public Bar and Rooftop are available for walk-ins only. To make a function enquiry on our rooftop (30+ people), or for our set menu (15+ people) please call 9417 5001, or email hello@marquisoflorne.com.au
Una foto del restaurante Bistra
4.9
Excepcional(127)
Precio: Caro
• Australian • Carlton
Reservado 10 veces hoy
Bistra is an Australian bistro serving quality food and wine; our fare draws its influence predominantly from British, French and Italian cooking and technique, and yet it is quintessentially Australian. You can expect generous, memorable plates championing seasonal ingredients and an extensive list of wines.
Una foto del restaurante Mabu Mabu - Big Esso
4.5
Increíble(381)
Precio: Caro
• Australian • Districto Central de Negocios de Melbourne (CDB)
Big Esso is an all-day bar and kitchen located on the land of the Wurundjeri and Boonwurrung peoples. We are beyond proud to be bringing Indigenous food and culture back to the banks of Birrarung (Yarra). This River was once an eel breeding ground; where shark, dolphin and stingrays could be found. ​ This place was a main source of food, hunting, cooking, and ceremony. By sharing food in this place, we hope to bring these stories back to life. ​ 'Big Esso' is an expression in the Torres Strait. It’s a slang term that means ‘the biggest thank you.’ This is what you say when you really want to express your gratitude. When combined, ‘Mabu Mabu & Big Esso’ is what you would say before kicking-off a celebration like no other. ​
Una foto del restaurante Luci
4.5
Increíble(216)
Precio: Caro
• Australian • Districto Central de Negocios de Melbourne (CDB)
Luci is a contemporary Australian restaurant set in the grand hall of Melbourne’s historic Equity Chambers building.Its art deco styled dining room – designed by Bates Smart – provides a sophisticated backdrop to a contemporary Australian menu with Italian accents.Celebrating Melbourne’s history of Italian immigrants and its evolution into a cosmopolitan culinary city, Luci is a contemporary Australian restaurant housed within the grand hall of the historic Equity Chambers Building.
Una foto del restaurante TOTE Bar & Dining
4.6
Excepcional(246)
Precio: Caro
• Australian • Moonee Ponds
Reservado 3 veces hoy
A contemporary bar and restaurant, serving modern-Australian dishes with seasonal eating in mind.Channelling the timeless allure of 1930's design, the interior boasts rich oak panelling, emerald hues, decadent leather and bronze finishes. The space offers three intimate dining areas, known as The Northern Terrace, The Dining Room and The Cellar - our Private Dining Room. The main feature of TOTE is casual dining with premium quality food from well sourced high quality and sustainable produce.It features a contemporary offering from coffee, craft beer and creative cocktails to carefully curated local & imported wines and spirits.The bar itself is modelled to the development’s quintessential roots – the racecourse – and is aptly shaped in an oval form to mirror it.

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