$$$$Price: Expensive • Seafood • Hampden
The true taste of the huckleberry oysters was astonishing. Our waitress clearly explained the varieties, both from their farm and other oyster farms in the Chesapeake Bay. It was lovely to see the mutual support for the farming of oysters to filter the water, rebuild the aquatic biome, and create delicious food too.
Other menu choices were cooked to perfection and delicious. The chunk crab cake sandwich, the oysters Rockefeller, and the apple galette were so well made and served at the right temperature.
The setting is idyllic. Very nice interior design. It was just terrific.
