Chart House Restaurant - Waikiki

Chart House Restaurant - Waikiki reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. J

   John Masato

   Hawaii34 reviews

   4.0

   Dined 1 day ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   First time eating here and it was overall a good experience. Definitely will return to try some other menu items that looked good. French onion soup was good. I also ordered the Pan seared crusted Ahi which I liked also. Noise level is quite loud with all the other tables conversations. But nothing too loud that you have to speak loudly with your own dinner guests.
   

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2. T

   Tomoyuki

   Hawaii1 review

   3.0

   Dined 1 day ago

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 5

   シャンパンを一本頼んだけど、最初のサーブ以降一切注ぎに来ず、自分で注いだが、海外レストランではそれはマナー違反では？担当が新人っぽい印象もあったけど人によるかもしれない
   

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3. RS

   RichardS

   Phoenix7 reviews

   2.0

   Dined 1 day ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 1

   While I understand renovation is necessary from time to time. Doing so during business hours is a negative for obvious reasons. For the value of the food It was completely overpriced. 3 times the value in fact. Who in their good business ethics would charge $58 dollars for a 6 ounce filet? Chart House. Who cooks their lobster to medium wellness. Chart House. The steak was plain and the lobster was under cooked. The best part of our Anniversary experience was the Bottle of Veuve we had. At least that was not a let down. Live and learn.
   

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4. C

   Caroline

   Exclusive1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic evening. Great service. I ordered steak and it was cooked to perfection! X
   

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5. L

   Lisa

   Unspecified1 review

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   We were there with four other friends to celebrate our 49th anniversary. Nothing fancy but overlooking the harbor. It was great to see Scott who greeted us. Hano and Maui our servers greeted us in a timely and friendly manner. Squaw bread given to us at that time. There is what the call " Surf Break Menu" All week 3:30pm to 5:30 pm special. $55 for three courses per person. Among 6 of us, someone chose one of the five specials except the Island Style Grilled Chicken. Swordfish, baked or grilled Scallop and Shrimp scampi (Comes with noodles which you may substitute with other starch's. Paniolo baby back ribs (full rack)(House made BBQ sauce) Grilled New York Steak 3 of us had ceasar salads and the other 3 had clam chowder. Just the right size to no fill you up. I had the swordfish. A thin piece of fish with a tasty sauce and some kind of rice (pilaf) and a scoop of white rice. The fish was a little dry. Its ok but I rather have some of the other specials. My friend enjoyed his New York steak. he said it was soft and tasty along with his mash potato. One of my other friend's wife hade the Scallop and Shrimp scampi without the noodles replaced with extra green beans. That was really very good, and the sauce was great. I've had it before with the noodles and thoroughly enjoyed it. Then came the baby back ribs. This is the one you want and maybe take some home too. Full rack, fall off the bone ribs. Lots to eat. The BBQ sauce was nice and mmmmm. Creme brulee was my favorite dessert. Good size dish. Cheesecake was my wife's take home dessert My friends also enjoyed their pineapple sorbet. The ambience was great, the music was not loud, so conversation was audible. Servers were good. Will be back again. Thanks Scott.
   

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6. A

   Alice

   San Francisco2 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We celebrated our 20 year Anniversary and had a wonderful time. The level of service is top-notch. Your restaurant went above and beyond to make us feel like royalty. The hand-written card was a beautiful touch! All your staff (Hano & Tony) were friendly, helpful, and made sure every plate, cup, was cleared off/topped off. The food was delicious and our girls loved your mini aquarium. Overall, we had a blast and would come here again. 5 Star Dining Service! Thank you for the wonderful time.
   

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7. T

   Tom

   Anchorage3 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love the recent remodel and excellent service. The crab stuffed shrimp is quickly becoming our favorite. We normally sample the flavorful appetizers but we opted for French onion soup and Caesar salad. They were excellent! We’ll be back.
   

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8. S

   Scott

   San Francisco8 reviews

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   The service was excellent, very attentive and responsive. The food was good, particularly the Caesar salad sauce, the bread and the amount of shrimp and scallops in the scampi. Overall very enjoyable as expected.
   

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9. T

   TOSHINOBU

   Hawaii2 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   昨年末リニューアルしてからの再訪問でした。 担当スタッフの方以外に、日本人スタッフさんがフォローしていただき、食材等、いろいろと詳細に説明をしてくださりとても助かりました。 お料理も全て美味しかったです。クラムチャウダーや 海老帆立のクリームパスタがお気に入りです。 また次回も楽しみにしています。
   

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10. L

    Lisa

    Sacramento29 reviews

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4

    Made a 8pm reservation for 7 people. Arrived at 7:55, checked in with the hostess. She stated it would be just a few minutes. 15 minutes later we were seated. Looking around the dinning area where we were seated our table was one of about five occupied tables. So about 1/4 of the tables was occupied. Not sure why we waited so long to be seated. We were immediately greeted by the wait staff and the rest of our experience was absolutely fantastic. The service and food was top notch.
    

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