Oysters*
The world is Your Oyster
Oyster on the Half Shell**
Horseradish, cocktail sauce
- SingleUSD 3.75
- 1/2 DozenUSD 21.00
3 Baked Oysters***USD 11.50
Shallot-shoyu butter, wonton crunch
Oysters Rock***USD 24.00
Spinach, bacon, parmesan aioli, pernod
Starters
Brig Classic Calamari StripsUSD 15.00
Cocktail sauce, jalapeño white sauce
Brig Shrimp Cocktail**USD 18.00
Cocktail sauce & horseradish
Crispy Brussels Sprouts**USD 16.00
Pork belly, Spanish chorizo, blue cheese & salted caramel
Jumbo Lump Crab CakeUSD 21.00
Pan-seared blue crab, white wine mustard, fresh slaw
Crispy Coconut Macadamia ShrimpUSD 19.00
Ponzu sauce
Crab & Shrimp Fondue***USD 20.00
Crunchy garlic toast
Fresh Steamed Clams***USD 20.00
Chorizo, shallots, garlic, lemon grass, red curry-coconut broth & toasted baguette
Soup & Salads
Brig Chowder / Soup of the Day
- BowlUSD 11.00
- CupUSD 9.00
Brig House Salad**USD 12.00
Crisp greens tossed with hearts of palm, dried cranberries, glazed pecans, & crumbled blue cheese vinaigrette
Spinach Salad**USD 12.00
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
Caesar Salad***USD 12.00
Chopped romaine tossed in our classic caesar dressing with garlic croutons & parmesan cheese
BLT Wedge Salad**USD 12.00
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese
Crab & Shrimp Cobb Salad**USD 27.00
Shrimp & sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese & mixed lettuce tossed in avocado-lime vinaigrette
Chopped Chicken Salad**USD 21.00
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon & mixed lettuce tossed in red wine vinaigrette
Shrimp & Crab Louie Salad**USD 27.00
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing
Entrées
Time for Bubbles: Bottle of Sparkling Wine $20
Blackened Salmon**USD 27.00
Cremini mushroom, chickpeas, cipollini onion, & roasted red pepper with English pea purée
Macadamia Crusted Mahi***USD 26.00
Lemon beurre blanc, parmesan risotto & chef's vegetables
Certified Sterling New York Steak***USD 31.00
10oz cut topped with blue cheese-truffle crust, mashed potatoes, garlic French beans & red wine demi glace
Signature Grilled Marinated Swordfish**USD 27.00
Avocado lime butter, parmesan risotto & broccolini
Chicken Cordon BleuUSD 25.00
Panko breaded, goat cheese & prosciutto stuffing, mashed potatoes, arugula, cherry tomatoes, sherry vinaigrette & roasted garlic parmesan cream sauce
Breaded Cauliflower 'Steak'***USD 23.00
Shitake mushrooms, caramelized onions, brussels sprouts, toasted almonds, roasted peppers & yellow coconut curry sauce
Lobster Tempura TacosUSD 28.00
Cucumber-jicama slaw & cilantro remoulade on blue corn tortillas, garlic truffle fries & chef's vegetables
French Dip***USD 20.00
Thinly sliced beef, jack cheese, horseradish cream, au jus
Marinated Mahi Mahi Sandwich***USD 21.00
Tomato, avocado, lettuce, cilantro aioli
Crab Cake SandwichUSD 25.00
Lump blue crab cake, tomato, lettuce, mustard aioli
Wagyu Burger***USD 22.00
1/2 lb American wagyu, smoked bacon, wild mushroom confit, caramelized onion, roasted garlic spread, bibb lettuce & aged cheddar, garlic truffle fries
Breakfast
A Taste of San Diego
Coconut - Macadamia Crusted French ToastUSD 19.00
Maple syrup, mixed berries, two eggs any style, breakfast potatoes, choice of bacon or sausage
Skirt Steak Chilaquiles**USD 20.00
Diced skirt steak, hand cut tortilla chips tossed in guajillo-roasted chile sauce, topped with scrambled eggs, sour cream, salsa fresca & cotija cheese
Crab & Shrimp Omelet**USD 23.00
Red crab, shrimp, spinach, mushroom, bell pepepr, fontina cheese & roasted tomato sauce
Crab Cake BenedictUSD 24.00
Jumbo lump crab, poached eggs & bearnaise sauce, breakfast potatoes
Braised Carnitas**USD 17.00
Slowly braised pork shoulder served with warm corn tortillas, spanish rice, beans, salsa fresca, avocado, lime & cilantro