Las Vegas isn’t just about neon lights and casinos; it’s also a culinary destination—including some exceptional vegetarian dining experiences. At the best vegetarian restaurants in Las Vegas, you’ll find something for every palate—upscale spots serving plant-based twists on international favorites to neighborhood gems specializing in fresh, seasonal dishes.
Indulge in handmade pasta and pizza at a trendy Arts District spot. Savor an elevated brunch of comfort foods at an inviting neighborhood destination in Summerlin. Enjoy knockout Thai cuisine from an acclaimed chef at a Delano institution.
Experience the best of vegetarian dining in Las Vegas and book your table today on OpenTable.
Read on to discover the 7 best vegetarian restaurants in Las Vegas.
For a trendy fine-dining experience led by a celebrity chef — try Crossroads Kitchen (The Strip)

Celebrity chef Tal Ronnen’s Crossroads Kitchen is where you go for a full-on vegan menu with Italian and Mediterranean influences. Don’t miss familiar favorites like lasagna and pizza alongside inventive dishes such as mushroom scallops Rockefeller. Don’t miss the popular weekend brunch buffet. With upscale decor, warm lighting, and a chic atmosphere, this trendy spot is ideal for intimate date nights or celebratory dinners.
For vegetarian-friendly American dishes made with seasonal ingredients — try True Food Kitchen (The Strip)

Founded by Dr. Andrew Weil, True Food Kitchen is a top destination for health-conscious diners. The menu has standout dishes like the nutrient-packed ancient grains bowl, flavorful edamame dumplings, and a gluten-free chocolate cake. The lively yet relaxed vibe makes it a great spot for enjoying healthy meals in a chic setting, whether celebrating a special occasion or grabbing a healthy lunch with friends.
For iconic Northern Thai cuisine from a James Beard award-winning chef — try Lotus of Siam (Delano Las Vegas)

Lotus of Siam is where you go for exciting food from northern Thailand, thanks to James Beard Award-winning chef Saipin Chutima. The menu at this Vegas institution features several vegetarian dishes, including khao soi, hearty curry noodles. The dining area is adorned with rich wooden furnishings and intricate carvings, and vibrant murals. Pair your meal with a selection from the award-winning, 300-bottle wine list.
For traditional Italian food in a cozy neighborhood setting — try Esther’s Kitchen (Downtown)

Led by James Beard-nominated chef James Trees, Esther’s Kitchen is a stylish destination for refined Italian fare. Grab a seat in the buzzy dining room with whimsical animal wallpaper and an open kitchen to watch the team whip up vegetarian-friendly dishes like handmade pasta and wood-fired sourdough pizzas. Don’t miss the excellent cocktails, including non-alcoholic options.
For plant-based comfort food at one of the best vegan restaurants in Las Vegas — try The Modern Vegan (Delano Las Vegas)

The Modern Vegan is a destination for plant-based takes on classic comfort foods. Try the towering sandwiches, like the crispy buffalo cauliflower or the creative “cheeseburger” loaded with savory mushrooms. For dessert, don’t miss the rich chocolate mousse. The vibe is warm and inviting, with a laid-back atmosphere, ideal for a cozy dinner or a lively meal with friends.
For pizzas and small plates served poolside — try Kassi Beach House at the Virgin Hotels Las Vegas (Virgin Hotel)

Step into a slice of the Italian coast at Kassi Beach House at the Virgin Hotels Las Vegas. The vegetarian-friendly menu combines Italian classics with coastal flair, with dishes like wood-fired pizzas and handmade pasta. Sip on a refreshing aperitif or a signature spritz as the DJ lineups bring the space to life day and night. With natural materials, including terracotta arches and wooden furnishings, the Mediterranean-inspired interiors channel a coastal Italian retreat.
For farm-to-table dishes in a cozy neighborhood spot — try Honey Salt (Summerlin)

Tucked away in Summerlin, Honey Salt feels like home with its warm, inviting vibe, American cuisine, and farm-to-table charm. Founded in 2012 by wife-and-husband team Elizabeth Blau and Kim Canteenwalla, the menu is inspired by their travels and local community, highlighting seasonal dishes—extra credit for offering a dedicated vegan menu with creative dishes like roasted mushroom pizza. The warm, inviting space feels like dining in a friend’s cozy living room.
It’s never been more exciting to eat plant-based food in Las Vegas. From rustic Italian plates to elevated comfort food, these vegetarian-friendly restaurants showcase the city’s dedication to creativity and quality. Whether you’re in the mood for fine dining, a chill neighborhood spot, or a lively poolside celebration, each spot provides a unique culinary experience.