Chicago’s dining scene isn’t just about swanky steakhouses and deep-dive pizza joints. From stylish neighborhood cafes to upscale hotel restaurants, these best vegan restaurants in Chicago prove that plant-based eating has never been more exciting—or delicious.
Dig into communal-style feasts inspired by Asian street markets at a MICHELIN Bib Gourmand destination in Wicker Park. Enjoy vegan takes on comfort foods at a lively spot in Albany Park. Linger at a stylish all-day restaurant with an onsite greenhouse in Avondale.
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Read on for a guide to the 5 best vegan restaurants in Chicago.
For creative, Latin American-inspired vegan dishes at a MICHELIN Bib Gourmand restaurant: Bloom (Wicker Park)
For knockout vegan food from a James Beard-nominated chef, head to Bloom in Wicker Park. Chef Rodolfo Cuadros leans into his Latin American roots with clever plant-based and gluten-free dishes like a banana blossom “crab” cake and yuca gnocchi topped with mushroom sofrito. Enjoy them in a light-filled dining room dressed with lush plants and colorful murals. Don’t miss the playful cocktails, including stellar zero-proof options. For special occasions, book the 10-course tasting experience.
For plant-based comfort food at one of the best vegan restaurants in Chicago: Kale My Name (Albany Park)
Kale My Name is where you go for casual comfort food made vegan. Grab a seat in the sunny restaurant for a feast of plant-based takes on familiar favorites—think burgers, cauliflower chicken wings, seitan tacos, and jackfruit wraps. Add in a festive afternoon tea service (fancy hats encouraged), a lively weekend brunch, and a large outdoor patio decked with string lights, and it’s easy to see why this popular spot was named VegOut’s “Vegan Restaurant of the Year” in 2023.
For hyperlocal vegan dishes at a stylish, all-day cafe: Eden: (Avondale)
Get an all-day menu of hyper-seasonal contemporary American fare at Avondale’s stylish Eden. With an onsite greenhouse, the restaurant puts sustainability front and center in stellar vegan dishes like fig-topped eggplant flatbread and roasted squash dressed with cucumbers and fennel. Grab a seat at the cozy bar to sip on creative cocktails starring local ingredients, including the house old fashioned made with rosemary and anise-infused rye.
For communal Asian feasts at one of the best vegan restaurants in Chicago: Mott Street (Wicker Park)
Led by Korean American chef Edward Kim, Mott Street is inspired by Asian night markets. The eclectic decor and lively atmosphere make this a fun date night destination. Or bring a crew to gather around the communal table to share feasts of Asian-forward hits like crispy tofu, garlic shrimp and noodles, everything wings, and char siu pork belly that earned the restaurant MICHELIN Bib Gourmand status.
For top-notch coffee and health-conscious dishes in a cozy atmosphere: Beatrix (Fulton Market and River North)
For health-conscious dishes—including vegetarian and vegan options—in a cozy setting, head to local favorite Beatrix. With locations in River North and Fulton Market, the all-day restaurant serves up coffee roasted on-site, along with fresh pastries and a crowd-pleasing menu of generous-sized salads, breakfast plates, and sandwiches. Try vegan dishes like tortilla soup, a wild mushroom teriyaki bowl, and spicy rigatoni alla vodka.
These top vegetarian and vegan restaurants in Chicago offer a range of plant-based options from playful takes on classic comfort foods to elegant farm-to-table dishes with hyperlocal ingredients. Choose from Asian-forward communal feasts, health-conscious dishes, and clever Latin American-inspired tasting menus at these best vegan restaurants in Chicago.
