When you’re craving the satisfaction of cutting into luxe, dry-aged steak or in it for the decadent sides, the best steak restaurants in Boston consistently raise the bar. From a Brazilian steakhouse serving unlimited top sirloin to a waterfront stunner with wagyu tomahawk carved tableside, Boston is filled with top-notch steakhouses.
Discover your dream bottle of red at an acclaimed restaurant in Dedham,or pair a 24-day, dry-aged steak with your favorite cocktail at a local favorite in Seaport. Head to Back Bay for live music paired with steaks and fancy sides or a romantic date night at a classic American steakhouse.
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For seafood-heavy dishes and prime steak cuts at one of Boston’s date night hotspots — try Ocean Prime (Back Bay)

Brought to you by acclaimed restaurateur Cameron Mitchell, Ocean Prime is where you go for high-end steak and seafood. The warmly lit interior with rich leather booths serves as a sophisticated backdrop for dishes like lobster bisque, Chilean seabass, and an array of sushi rolls. Don’t miss the buttery fillet mignon (get super fancy and add the lobster tail). Sip on expertly mixed cocktails at the lively bar, or share a quiet moment with a loved one at one of the cozy tables.
For prime-aged Midwestern steaks at one of the best Boston steakhouse restaurants — book a table at Abe & Louie’s (Back Bay)

If you’re looking for the classic American steakhouse experience, look no further than Abe and Louie’s. Decked with crisp, white tablecloths, hardwood paneling, and oil paintings of pastoral landscapes, the old-school chophouse serves up USDA prime beef aged up to five weeks with fresh seafood and local produce. Although the soy and ginger glazed swordfish is the signature dish, the high-end steaks pair beautifully with the 200-strong, award-winning wine list.
For an award-winning wine list at one of the best steak restaurants in Boston — visit Grill 23 & Bar (Dedham)

A visit to the legendary Grill 23 & Bar is a swanky experience from start to finish. White jacket-clad servers deliver the finest steaks and ensure that dinner isn’t just a meal—it’s a grand affair. From earthy, 100-day-aged prime ribeye to A5 wagyu with rich marbling, the menu is a carnivore’s dream. Pair your meal with one of the nearly 2,000 bottles of wine in the award-winning collection. Don’t miss the impressive dessert menu or a chance to experience the tableside cigar service.
For premium cuts dry-aged in-house at one of the best steak restaurants in Boston— try The Capital Grille (Dedham, Back Bay, and Chestnut Hill)

With locations in Dedham, Back Bay, and Chesnut Hill, The Capital Grille is known for its elegant atmosphere and high-end steaks. The 18- to 24-day dry-aged steaks are the menu MVPs, but you can also choose from seafood-forward starters like chilled seafood towers and fried calamari along with mains like sea bass with miso butter. Order classic family-style sides like creamed spinach to share.
For a contemporary steakhouse with plenty of non-beef options, grab a table at Del Frisco’s Double Eagle Steakhouse (Seaport and Back Bay)

Del Frisco’s Double Eagle Steakhouse has everything you’d expect at one of the best steak restaurants in Boston, including plush seating and attentive service. Menu highlights include the flavor-packed 45-day dry-aged prime ribeye, lobster mac and cheese, and fresh oysters. While the Seaport location wows visitants with stunning waterfront views, the sleek Back Bay dining room displays floor-to-ceiling wine racks.
For huge tomahawk ribeyes carved tableside and harbor views at one of the best steakhouses in Boston — try Smith & Wollensky (Beacon Hill)

Smith & Wollensky brings classic steakhouse cuts and American wagyu sourced from family farms across the country to Boston. Menu must-tries include the swinging wagyu tomahawk carved tableside and the wagyu flat iron drenched in a fragrant mole. Dine al fresco with waterfront views or sink into a leather chair in the airy dining room. For dessert, save room for the chocolate cake.
For a special occasion-worthy meal in a sophisticated setting — find a table at Mooo (Beacon Hill and Seaport)

At Mooo, creamy hues and stonework create a modern feel, while low lighting sets the mood for a special occasion at one of the best steak restaurants in Boston. Dry aging takes center stage in the porterhouse and NY strips, but the beef Wellington is also top-notch. Although the Beacon Hill location is open for breakfast, lunch, and dinner, the Seaport outpost only serves dinner.
For live music and an energetic atmosphere at a waterfront steakhouse — reserve a table at Mastro’s Ocean Club (Back Bay)

For high-quality steaks in an elegant waterfront setting, secure a table at Mastro’s Ocean Club. The servers give thoughtful recommendations, and the live music adds a touch of fun to any occasion. Order the signature lobster mashed potatoes with your steak, or choose from the sushi, seafood, or salad menus. Finally, the waterfront location can’t be beaten and is a serene backdrop for a birthday or fancy night out with friends.
For a lounge-like experience ideal for group celebrations or date nights — visit STK (Downtown Crossing)

There’s no party like a steakhouse party—at least that’s what you’ll be saying when you book a table at STK. Part lounge and part classic steakhouse, this upscale restaurant is a destination for its high-energy environment and luxe chophouse menu. Servers ferry wagyu burgers and classic cuts categorized by size to tables while DJs keep the mood lively. Order a round of cocktails from the neon-lit bar or select a special from the affordable happy hour menu.
For the full Rodízio experience at one of Boston’s top Brazilian steakhouses — visit Alma Gaucha (Seaport)

Bringing Brazilian dining to the heart of vibrant Seaport, Alma Gaucha is the go-to place for all-you-can-eat fire-roasted beef, chicken, and other prime meats carved tableside. Enjoy servings of tender picanha, alcatra, and beef ribs with unlimited sides, including yucca croquettes, crispy polenta, and a full salad bar. The minimalist decor allows the food to take center stage, while large tables give everyone space to feast. Try a cocktail from the full bar or enjoy a glass of wine.
For local seafood and generous portions at an Italian-inspired chophouse — visit The Federal (Waltham)

For the best of classic steakhouse and Italian fare, book a table at The Federal. With U-shaped leather booths, blonde wood paneling, and plenty of space between tables, the cozy space is ideal for digging into seared fillet mignon and elegant pastas like veal tortellini in a wine sauce. Don’t miss the stellar global wine list and craft cocktails.
No matter what you’re looking for in Boston, plenty of quality steak restaurants fit the bill. Whether you’re craving an old-school steakhouse with white tablecloths and plush leather seats or a trendy newcomer that’s ideal for a group celebration, the best steak restaurants in Boston can be found in Back Bay, Seaport, South Boston, and across the city.