10 standout restaurants in Midtown NYC

Enjoy premium steaks at Smith & Wollensky in Midtown NYC. Credit: Smith & Wollensky
A plate of a partially pink steak on the bone with a hand pouring sauce over it at Smith & Wollensky, a cool restaurant in Midtown NYC. Available on OpenTable.

Whether you’re looking for the perfect spot for happy hour drinks, an epic pre-show feast, or a leisurely weekend brunch with mimosas galore, these cool restaurants in Midtown NYC have you covered. From modern Japanese dishes from a culinary legend to world-class steaks, French brasserie classics, and red-sauce MVPs, you’re never far from a great meal in Midtown Manhattan.

Sip on ice-cold martinis at a stunning oyster bar at Grand Central Terminal. Dig into high-end steaks at a Prohibition-era favorite in the Theater District. Feast on ultra-fresh Mediterranean seafood at a Greek stunner in Midtown West.

Reserve your seat at one of these best restaurants in Midtown NYC on OpenTable today.

Read on for a guide to the top 10 cool restaurants in Midtown NYC.

For high-end steaks at a peak old-school NYC destination: Gallaghers Steakhouse (Midtown West)

Branded red carpet, an awning, and a window to the dry-aging room at the entrance to Gallaghers Steakhouse, a cool restaurant in Midtown NYC. Book on OpenTable.
Get premium meats aged onsite at old-school NYC favorite Gallaghers. Credit: Gallaghers Steakhouse

Prohibition-era Gallaghers Steakhouse has been a Theater District mainstay for Broadway stars, famous athletes, and locals since it opened in 1927. With wood-paneled walls and classic red leather banquettes, the restaurant is peak old-school NYC steakhouse. Start with seasonal raw oysters and the classic wedge salad before moving on to premium meats—call ahead for the legendary prime rib roast—dry-aged in a street-facing room and cooked over hickory coals.


For creative Japanese cuisine at a glam NYC institution: Nobu Fifty Seven (Midtown West)

Plates of raw salmon and other seafood with garnishes surrounded by chopsticks and a cup of soy sauce at Nobu Fifty Seven in NYC. Book on OpenTable.
Nobu Fifty Seven is a destination for world-class sushi and modern Japanese dishes. Credit: Nobu Fifty Seven

Since opening his first restaurant in Tribeca in 1994, renowned chef Nobu Matsuhisa has expanded his restaurant empire to more than 50 locations worldwide. At Nobu Fifty Seven, expect the same ultra-luxe Japanese dishes that put the concept on the map—world-class sashimi and nigiri, caviar-studded yellowtail tartare, and signature dishes like black cod with miso. Sit at the bar to sip lychee martinis underneath a dramatic abalone shell chandelier or book a table in the sleek upstairs dining room.


For renowned Brazilian fare in the heart of Manhattan: Fogo de Chão (Midtown West)

A plate of sliced Tomahawk steak on a cutting board next to a knife and some seasoning at Fogo de Chão, one of the most fun restaurants in Midtown NYC. Book on OpenTable.
Feast on Brazilian-style steaks at Fogo de Chão in Midtown West. Credit: Fogo de Chão

Brazilian import Fogo de Chão is all about the art of churrasco—grilling high-quality meats over open flames. Feast on all-you-can-eat lamb chops, bone-in ribeye, and more, carved to order in the sleek, three-story dining room. Or try one of the equally stellar seafood or vegan dishes. Add in a festive all-day happy hour starring South American wines and cocktails, and every meal here feels like a celebration.


For French brasserie vibes at one of the cool restaurants in NYC: La Grande Boucherie (Midtown West)

A large, elegant dining room complete with a full bar and a high, curved stained glass ceiling at La Grande Boucherie, one of the most fun restaurants in Midtown NYC on OpenTable.
La Grande Boucherie’s stunning Art Nouveau interiors are the perfect setting for the restaurant’s chic French bistro fare. Credit: La Grande Boucherie

From the stylish, Art Nouveau-inspired interiors to elegant, bistro-inspired dishes, La Grande Boucherie brings classic French brasserie vibes to Midtown. The menu zips through French hits like escargot and steak frites, plus high-end steaks like a 48-ounce tomahawk for two prepared by an in-house butcher. Bonus points for clever, absinthe-forward cocktails and an always-lively brunch.


For crowd-pleasing, contemporary American dishes at one of the best restaurants in Midtown NYC: The Smith (Midtown East)

A plate featuring a burger with a toasted bun, melted cheese, and plenty of toppings, along with a side of fries at The Smith, one of the cool restaurants in Midtown NYC. Available via OpenTable.
Get crowd-pleasing dishes like a classic burger at The Smith. Credit: The Smith

The Smith is where you go for crowd-pleasing bistro fare in a chill setting. Pull up at the raw bar for ice-cold happy hour martinis, seafood platters, and shareable snacks like calamari. Or settle into the huge, industrial-chic space decked with white tiles for signature dishes like ricotta gnocchi with truffle cream and the namesake steak. Don’t miss the always-lively weekend brunch, starring raw oysters and breakfast favorites like steak and eggs and avocado toast.


For a Greek seafood extravaganza at one of the cool restaurants in Midtown NYC: Estiatorio Milos (Midtown West)

A plate of fresh fish being prepared by a chef dressed in white at Estiatorio Milos – Midtown New York, one of the best Midtown NYC restaurants. Book on OpenTable.
Enjoy fresh fish flown in daily from Greece at Midtown favorite Estiatorio Milos. Credit: Estiatorio Milos

Head to Estiatorio Milos for some of NYC’s best seafood, flown in daily from the Greek islands. Choose grilled-to-order Mediterranean catches ranging from fagri (white snapper) to loup de mar (sea bass) from the restaurant’s iced display, then settle in for a seafood extravaganza in the sophisticated, light-filled space decked with Greek ceramics. Caviar, raw oysters, and premium steaks round out the special occasion-worthy menu.


For world-class steaks at a NYC classic: Smith & Wollensky (Midtown East)

A top shot of a table setting featuring two types of steak and an oyster platter enjoyed by guests at Smith & Wollensky, a cool restaurant in Midtown NYC. Available on OpenTable.
Feast on ultra-luxe steak and seafood at Smith & Wollensky. Credit: Smith & Wollensky

From its striking green-and-white facade to its charming interiors, Smith & Wollensky is the ultimate old-school NYC steakhouse. Start with one of the raw bar platters, then move on to the main event—premium meats like a 26-ounce primer rib, wheeled out by tie-clad servers. White tablecloths, perfectly chilled martinis, and decadent desserts like the legendary coconut cream cake complete the classic steakhouse vibe.


For red sauce classics at one of the best Italian restaurants in NYC: Quality Italian (Midtown West)

A plate of breaded food topped with colorful garnishes at Quality Italian, a cool restaurant in Midtown NYC. Book on OpenTable.
Quality Italian is a destination for its premium steaks and housemade pastas. Credit: Quality Italian

One of the best Italian restaurants in New York City, Quality Italian is where you go for ultimate red sauce dishes with all the fancy extras. Grab a seat in the industrial-chic dining room to feast on signature housemade pastas, like the spicy lobster rigatoni alla vodka. Or try one of the restaurant’s famous premium steaks, complete with tableside truffle butter service. Cocktails are equally stellar—try the tri-colored margarita featuring an Italian flag-shaped ice cube.


For stellar seafood and oysters at an NYC landmark: Grand Central Oyster Bar (Midtown East)

A dimly lit dining room with red checkered table settings and arched ceilings at Grand Central Oyster Bar, one of the coolest restaurants in Midtown NYC. Book on OpenTable.
Tourists and commuters flock to Grand Central Oyster Bar for top-notch martinis and ice-cold oysters. Credit: Grand Central Oyster Bar

Open since 1913, Grand Central Oyster Bar still serves up seriously cool vibes along with some of the city’s best seafood. With Beaux Arts-style details like vaulted ceilings and terracotta tiles, the bar inside the iconic train station is also one of New York City’s most beautiful restaurants. Sit at a checker cloth-dressed table or grab a stool at the bar counter for raw oysters and massive seafood platters, plus ice-cold dirty martinis served with a sidecar of olive juice that make it one of NYC’s best bars.


For Asian-forward small plates at one of the cool restaurants in Midtown NYC: TAO Uptown (Midtown East)

A glass tabletop and a giant Buddha statue over a reflective pool in the center at TAO Uptown, a cool restaurant in Midtown NYC found on OpenTable.
Design touches like a massive statue of Buddha and a reflective pool at trendy Midtown destination TAO. Credit: TAO

Caviar-topped sushi rolls, a reflective pool filled with Japanese carp, and a giant 16-foot Buddha—clubstaurant TAO Uptown has it all. Located in a historic movie theater, the dimly lit space complete with a sushi bar and onsite club make this a go-to spot for bachelorette parties and large group celebrations. The extensive, Asian-forward menu also features top-notch sushi, traditional dim sum, and playful cocktails like a house take on the cosmopolitan.

Whether you’re looking for a laid-back happy hour hangout or a hotspot where you can feast on sushi and sip on the cosmos well into the night, there’s a restaurant in Midtown NYC for you. Get everything from a Greek seafood extravaganza to chic French bistro-inspired classics at these cool restaurants in Midtown NYC.

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