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BlackSalt, Washington, DC
Award-winning

BlackSalt

4.7
4.7
6746 Reviews
$31 to $50
Seafood
4883 MacArthur Blvd., Washington, DC 20007

Make a reservation

2 people
7:00 PM
Booked 25 times today

About this restaurant

  • Neighborhood gem
  • Good for special occasions
  • Good for business meals
BlackSalt is the much anticipated concept restaurant from Chef Jeff Black, featuring an upscale fish market fronting a vibrant bar and elegant restaurant.
**A 4% charge is applied to all sales for card processing fees. Charge will be waived if paying with cash

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Global, International, American
  • Hours of operation
    Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Quanta Robinson
  • Private party facilities
    BlackSalt offers semi-private areas of the restaurant that will accommodate up to 30 guests.
  • Private party contact
    Aaliyah Sanders : (202) 342-9101
  • Award-winning
    1. MICHELIN Plate 2022
  • Neighborhood
    Palisades Northwest
  • Cross street
    V Street NW
  • Parking details
    metered weekdays, nonmetered weekends
  • Public transit
    Foggy Bottom Metro/Dupont CircleD6 Bus Stop
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Private dining

What 6,746 people are saying

BlackSalt reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Washington, D.C. Area

    Seafood

  • District of Columbia

    Seafood

Review summary

AI-generated from verified diner reviews
BlackSalt offers a rich dining experience characterized by "freshest seafood," "outstanding service," and a "warm and inviting" ambience. While prices are on the higher side, the quality of dishes like ahi tuna, soft shell crab, and seafood towers make it a "top choice" for special occasions. The knowledgeable staff and attentive service contribute to an overall exceptional dining experience.

6,746 Reviews
  1. OpenTable Diner

    Washington DC1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had not dined there for a while and regret that we hadn't. It will definitely be at the top of our list for future dining experiences.

    Is this helpful?

  2. Heather VIP

    Washington DC12 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed a lovely dining experience with a good friend who was in town for a conference. Great service. Delicious food. Nice ambience. Prices aren’t inexpensive, but will be back for a special occasion.

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  3. marlyn

    Washington DC3 reviews

    5.0

    Dined on April 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Black Salt never fails to deliver delicious food. We've been loyal customers for a long time and it remains our top choice. for a satisfying meal.

    Is this helpful?

  4. Tessie VIP

    Washington DC80 reviews

    5.0

    Dined on April 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had not been here in a while but today’s brunch was the perfect meal. The special, soft shell crab perfectly prepared. The Texas shrimp and grits was also noteworthy. The service was perfect. We will be back.

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  5. Rebecca VIP

    Houston9 reviews

    3.0

    Dined on April 20, 2025

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Disappointed that Easter lunch was a brunch with limited menu options.

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  6. Kristina VIP

    Philadelphia7 reviews

    5.0

    Dined on April 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had never been to BlackSalt for brunch and it did not disappoint! Food was so fresh (incredible oysters) and the service was wonderful and attentive as always. Thank you for a lovely Easter brunch!

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  7. Felicia

    Washington DC187 reviews

    5.0

    Dined on April 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service and food excellent, as always. Keep up the good work.

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  8. Helen VIP

    New York City9 reviews

    5.0

    Dined on April 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    only critique I would offer is that a spring soup described as having peas and greens and basil parmesan (i was imagining green) was really a tomato based vegetable soup with a few cut beans and peas thrown in. Tasty except i can’t eat tomatoes so you should make that clearer in menu please. Server kindly removed the soup

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  9. Colleen

    Baltimore2 reviews

    5.0

    Dined on April 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing seafood, with friendly knowledgeable service!

    Is this helpful?

  10. Luis VIP

    Orange County6 reviews

    4.0

    Dined on April 11, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service, outstanding kitchen, high quality. Thanks!

    Is this helpful?

FAQs

BlackSalt offers takeout which you can order by calling the restaurant at (202) 342-9101.

BlackSalt is rated 4.7 stars by 6746 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Washington, D.C. Area
  4. District of Columbia
  5. Palisades Northwest

Make a reservation

2 people
7:00 PM
Booked 25 times today
Google Map for BlackSalt

4883 MacArthur Blvd., Washington, DC 20007

Dining areas

Additional information

  • Award-winning
    1. MICHELIN Plate 2022
  • Cross street
    V Street NW
  • Neighborhood
    Palisades Northwest
  • Hours of operation
    Mon–Thu, Sun 11:30 am–9:00 pm Fri, Sat 11:30 am–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Global, International, American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    metered weekdays, nonmetered weekends
  • Public transit
    Foggy Bottom Metro/Dupont CircleD6 Bus Stop
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Quanta Robinson
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
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