Abe & Louie’s - Boston

Name: Abe & Louie’s - Boston
Address: 793 Boylston Street, Boston, MA, United States, 02116
Telephone: (617) 536-6300
Price range: $50 and over
Rating: 4.7

4.7 (9464)

$50 and over

Steakhouse

793 Boylston Street, Boston, MA 02116

Make a reservation

2 people

Jun 17, 2025

7:00 PM

Booked 87 times today

About this restaurant

Good for special occasions
Good for business meals
Great for fine wines

Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Contemporary American, American
Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu 4:00 pm–10:00 pm Fri 4:00 pm–11:00 pm Sat 3:00 pm–11:00 pm Sun 3:00 pm–10:00 pm
Phone number
(617) 536-6300
Website
http://www.abeandlouies.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Mark Mariano
Private party facilities
We offer private and semi-private group dining space for 10 to 130 guests at Abe & Louie's.
Private party contact
Event Sales Office: (617) 425-5206
Delivery & takeout
Order direct

Location
793 Boylston Street, Boston, MA 02116
Neighborhood
Back Bay
Cross street
Fairfield
Parking details
Valet is available daily Monday-Friday at 4:30 p.m. and Saturday-Sunday at 11:00 a.m. Metered street parking and the Prudential Center parking garage is located across the street.
Public transit
Green Line Copley Plaza Commuter Rail
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Private dining

Popular dishes

Abe's House
baby romaine, cucumber, tomato, olives, red onion, feta, dijon vinaigrette
Caesar*
romaine hearts, parmesan, croutons
Iceberg Wedge
nueske's bacon, red onion, tomato, blue cheese
Beefsteak Tomato
arugula, basil-balsamic | burrata | blue cheese
Roasted Beet & Goat Cheese
pistachio, dill, aged balsamic
Baby Spinach
bacon, onion, pecan, feta, sherry vinaigrette

Appetizers

Tuna Tartare*
black truffle, kettle chips
Crab Cake*
corn & bell pepper relish, lime aioli
Lobster Dumplings
saffron-fennel sauce
Clams Casino*
smoked bacon, bell pepper, breadcrumbs
Oysters Rockefeller*
spinach, hollandaise, breadcrumbs
Thick-Cut Smoked Bacon
blue cheese, bell pepper relish
Wagyu Beef Carpaccio*
garlic aioli, shaved button mushroom, parmesan reggiano
Seared Hudson Valley Foie Gras*
black figs, port wine reduction, brioche
Million Dollar Baked Potato
mound of ossetra caviar, crème fraîche

Steak*

Abe & Louie's signature USDA prime steaks are exclusively sourced from the highest quality corn-fed Midwestern beef

Filet Mignon
8oz | 12 oz
New York Strip
16 oz
Dry Aged New York Strip
14 oz
Bone-In Ribeye
22 oz
Boneless Ribeye
16 oz
Ribeye Cap Steak
8 oz
Veal Chop
12 oz
Tomahawk for Two
40 oz
Porterhouse for Two
40 oz
Westholme Filet Mignon
Queensland, Australia, 8 oz
Westholme NY Strip
Queensland, Australia, 12 oz
A5 Striploin
Kagoshima Prefecture, Japan, 4 oz

Entrées*

Maine Lobster
2 lbs, drawn butter
Crab Stuffed Cod
green beans, scampi butter
Tuna Steak Au Poivre
green asparagus
Faroe Island Salmon*
green beans, mustard glaze
Grilled Atlantic Swordfish*
lemon-caper butter, parsley
Grilled Atlantic Swordfish*
lemon-caper butter, parsley
Veal Chop DIane*
mushroom, cognac, dijon
Pan Roasted Chicken
crispy potatoes, green beans, lemon, jus
Corn & Tomato Risotto
shallot, basil, parmesan | lobster
Pork Chop Florentina
spinach, mascarpone, roasted garlic, lemon
Rosemary-Crusted Rack of Lamb*
natural jus, mint

Sides

Whipped Potatoes
Crispy Hash Browns
Au Gratin Potatoes
Hand-Cut French Fries
Roasted Mushrooms
Macaroni & Cheese
Tableside Baked Potato
bacon, sour cream, aged cheddar, chives
Green Beans
Broccoli
Creamed Corn
Jumbo Asparagus
Truffle Brussels Sprouts
Brown Butter Creamed Spinach

What 9,464 people are saying

Abe & Louie’s - Boston reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.7Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Abe & Louie's in Boston is a "top-notch steakhouse" offering "wonderful food" and "attentive staff." Known for its "amazing service," the restaurant excels in creating "memorable dining experiences." Guests frequently praise the steaks as "cooked to perfection" and the ambiance as "warm and timeless." It's a "must-visit" for steak lovers.

9,464 Reviews

P
PAM
Greater Boston1 review
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
From the valet parking my vehicle to the reception area to being seated at a corner table on Father's Day, we had an absolutely wonderful afternoon complete with the finest wait staff in all of Boston. The food was cooked to perfection and the service was extraordinary. Would highly recommend to a Bostonian or visitor as a top 10 to do while in the city!!
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a
alan VIP
Greater Boston59 reviews
3.0
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 5
Love Abe and Louie's Ate upstairs. Service was just ok. Wait staff was nice but nothing special. Seemed a bit off . We did appreciate them all though. Food was pretty good. Normally it's a superior experience but not this time. It was missing something
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N
Nancy
Greater Boston3 reviews
3.0
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 2
Abe & Louis' is typically very good and we go there often. Perhaps it was because it was Father's Day; but we did not have our usually great experience. First, we were seated by the kitchen even though the room was empty (after refusing a table next to a stairwell) and on this day, the swordfish was over-cooked. Our steaks were good; but not as good as should have been for the price ($70 dollars for a steak?). We were having a good time so we went with it; service was excellent, but this visit was not as good as we had come to expect by A&L. Will go back, but not on Father's Day.
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R
Richard
New York City5 reviews
4.0
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
The food was excellent. We ordered from the Holiday Brunch menu. It was a little expensive but when the food is good, you don't mind spending a bit more than usual. My only negative would be the bench seats. Your sear and the seat behind you share the same frame. So when they move or get up or get down, you feel it as well.
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A
Amy VIP
Greater Boston3 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We ate upstairs and were served wonderfully by Matthew. Abe and Louie’s is always our favorite place to go for all occasions.
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A
Anna
Chicago / Illinois1 review
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
George was superb and can’t wait to be back again!
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L
Lauren VIP
Greater Boston35 reviews
3.0
Dined 4 days ago
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 3
Food was fine but the service was shockingly poor. The waitstaff were very slow at every step and they forgot to bring me my cocktail. It was not a good experience.
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J
Joel
Greater Boston2 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I took my father out for lunch to celebrate his retirement. We had a great time: wonderful food, attentive staff, and everything you’d expect for a high-caliber steakhouse.
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D
Dena
Greater Boston1 review
1.0
Dined 5 days ago
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 2
Arrived at reservation on time and waited 35min to be seated while other parties continued to be seated ahead of us. Then waited over an hour to receive our entries which were not hot by the time we got them. While they did give us complementary apps and dessert, overall an unpleasant experience and not worth the wait.
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B
Bill VIP
Greater Boston102 reviews
5.0
Dined on June 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We wanted to thank a friend who's a server with a 'busman's holiday' and his choice was beef so we come to Abe & Louie's for lunch. We visit Abe & Louie's when in the city but for dinner normally so lunch was somewhat new. We saw different servers but they still had the same professionalism, courtesy and friendliness as those in the evening. The food was just as good. Our server, Ben, gave us time to go through the menu and with some discussion the two of us decided to spilt a boneless ribeye and a ribeye cap so he could try both (They are normally quite accommodating here.). Our friend thought both were excellent but found the cap steak the best steak he'd ever had. It's surprising that it is so hard to find such a good cut of steak, but then Abe & Louie's does everything that well. Where it was lunch up front we both said that our leftovers would make a nice meal at home....that didn't happen. Both cuts were so good we both ate everything. We've had disappointments in other places, from the top of the hill by the capital to the seaport; we've never been disappointed at Abe & Louie's. Not to take away from their other meals (especially the baked stuffed lobster), but if you want the best steak in Boston come to Abe & Louie's. Thank you for an excellent meal.
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FAQs

Abe & Louie’s - Boston offers delivery in partnership with Uber Eats. Abe & Louie’s - Boston also offers takeout which you can order by calling the restaurant at (617) 536-6300.

Abe & Louie’s - Boston is rated 4.7 stars by 9464 OpenTable diners.

Abe & Louie’s - Boston does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 17, 2025

7:00 PM

Booked 87 times today

793 Boylston Street, Boston, MA 02116

Additional information

Cross street
Fairfield
Neighborhood
Back Bay
Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu 4:00 pm–10:00 pm Fri 4:00 pm–11:00 pm Sat 3:00 pm–11:00 pm Sun 3:00 pm–10:00 pm
Price
$50 and over
Cuisines
Steakhouse, Contemporary American, American
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Valet is available daily Monday-Friday at 4:30 p.m. and Saturday-Sunday at 11:00 a.m. Metered street parking and the Prudential Center parking garage is located across the street.
Public transit
Green Line Copley Plaza Commuter Rail
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
Mark Mariano
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Delivery & takeout
Order direct

Website
http://www.abeandlouies.com/
Phone number
(617) 536-6300
Private party facilities
We offer private and semi-private group dining space for 10 to 130 guests at Abe & Louie's.
Private party contact
Event Sales Office: (617) 425-5206

Featured in

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Abe & Louie’s - Boston

Make a reservation

About this restaurant

Additional information

100 Boston / New England Restaurants to Love This Valentine's Day

50 Boston Restaurants to Connect In For Mother's Day

Gift card

The Board Room

Louie, Louie Room

Window Alcove

Mirror Alley

Custom inquiry

Filet Mignon

New York Strip

Boneless Ribeye

Raw Bar*

Oysters

Shrimp Cocktail

Ossetra Caviar

Little Neck Clams

Jumbo Lump Crabmeat Cocktail

Abe's Seafood Tower

Soups

Potato Leek

New England Clam Chowder

French Onion Soup au Gratin

Salads

Abe's House

Caesar*

Iceberg Wedge

Beefsteak Tomato

Roasted Beet & Goat Cheese

Baby Spinach

Appetizers

Tuna Tartare*

Crab Cake*

Lobster Dumplings

Clams Casino*

Oysters Rockefeller*

Thick-Cut Smoked Bacon

Wagyu Beef Carpaccio*

Seared Hudson Valley Foie Gras*

Million Dollar Baked Potato

Steak*

Filet Mignon

New York Strip

Dry Aged New York Strip

Bone-In Ribeye

Boneless Ribeye

Ribeye Cap Steak

Veal Chop

Tomahawk for Two

Porterhouse for Two

Westholme Filet Mignon

Westholme NY Strip

A5 Striploin

Entrées*

Maine Lobster

Crab Stuffed Cod

Tuna Steak Au Poivre

Faroe Island Salmon*

Grilled Atlantic Swordfish*

Grilled Atlantic Swordfish*

Veal Chop DIane*

Pan Roasted Chicken

Corn & Tomato Risotto

Pork Chop Florentina

Rosemary-Crusted Rack of Lamb*

Sides

Whipped Potatoes

Crispy Hash Browns

Au Gratin Potatoes

Hand-Cut French Fries

Roasted Mushrooms

Macaroni & Cheese

Tableside Baked Potato

Green Beans

Broccoli

Creamed Corn

Jumbo Asparagus