Tsismis NYC

Pica Pica

• Almendras$7.00

  truffled marcona almonds

• Aceitunas$7.00

  our version of spiced olives

• Babylou's Lumpia$8.00

  fried spring roll with vegetables

• Kabuti Sliders$8.00

  mushrooms and seasonal squash on toasted bread roll

• Plato de Queso$16.00

  our cheese selection

• Kinilaw$8.00

  seasonal fresh raw fish pickled filipino-style ceviche

• Tinapa Croquetas$10.00

  deep fried smoked fish balls

• Gambas$14.00

  shrimp with shishito peppers in an olive oil garlic butter sauce

• Kale Laing$12.00

  local kale sautéed with shrimp paste and coconut milk

• Jappy's Wings$8.00

  signature wings with our "tsismis" hot sauce

• Salumeria$18.00

  our selection of cured meats with pandesal toast

• Pimientos$9.00

  grilled bell peppers with chorizo

• Chistorra con Ajos$8.00

  spicy sausage with salsa brava

• Liempo Kawali$10.00

  crispy pork strips

• Pinsit Frito$8.00

  fried pork dumpling

Ensaladas

• Ensaladang Pampagana$12.00

  savory salad with mangoes, tomatoes and salted duck egg in a calamansi vinaigrette

• Pinoy Caesar$16.00

  romaine lettuce with garlic croutons and "tuyo" flakes in a spicy caesar dressing

• EQ's Pinakbet Salad$16.00

  eggplant, long beans, yellow squash, okra served with bagoong sauce and mango salsa

Platitos

• Chayote Atchara$6.00

  mexican squash relish

• Jicama Atchara$6.00

  sweet turnip relish

• Gulay Guisado$8.00

  seasonal leafy greens sautéed in olive oil & garlic

• House Kamote Fries$7.00

  sweet potato fries

• House Green Fries$7.00

  zucchini & mushroom fries

• Rice

  • Wok Garlic Fried Rice$4.00
  • Steamed Jasmine Rice$3.00

Platos

• Pancit Bihon$14.00

  wok fried mung bean vermicelli with sauteed vegetables and tofu

• Reggie's Pasta Aligue$18.00

  angel hair pasta with crab fat sauce and lump crabmeat

• Sinigang$22.00

  our tamarind soup with salmon fillet, eggplant, daikon, and bok choy

• Pritong Isda$22.00

  fried milkfish belly with chayote and quinoa

• Adobong Manok$20.00

  roasted chicken in a turmeric soy sauce with smoked eggplant

• Stevo's Burger$18.00

  our grilled signature us prime beef and longganiza pork patties on a soft bun with kamote fries

• Beefsteak Tagalog$28.00

  grilled ny strip topped with caramelized onions in a garlic calamansi soy sauce with baby potatoes

• Kare Kare$24.00

  baby back ribs in a peanut sauce with bok choy, eggplant and green beans

Sopas

• Monggong Sabaw$8.00

  mung bean soup with lemongrass and tofu

• Pancit Molo$12.00

  pork dumpling soup with spring onion and garlic

Beverages

Fresh Juices

• Pineapple$10.00

• Orange$10.00

• Grapefruit$10.00

• Pickle Day Juice$12.00

Juices

• Calamansi$9.00

• Mango$9.00

• Buco$9.00

Sodas

• House Calamansi Soda$5.00

• Regular or Diet Cola$5.00

• Ginger Ale$5.00

• Ginger Beer$5.00

• Tonic$5.00

Coffee

• Nespresso Single$3.00

• Nespresso Lungo$5.00

• Nespresso Capuccino$6.00

Tea

• Our Custom Blends$5.00

  served in a teapot your choice of chamomille, peppermint, green tea, or tsismis oolong

Postres

• Maja Blanca$8.00

  coconut pudding with sweet corn and ube barquillo

• Tropical Sundae$7.00

  assorted ice cream flavors with chocolate crumble and vanilla wafer

• Fruity Halo Halo$8.00

  chilled mixture of fresh tropical fruits with coconut sorbet and coconut juice

• Silvanas$4.00

  cashew meringue wafers with buttercream and cookie nut crumble

Cocktails

• A la Bira$13.00

  daiginjo osakaya chobei sake, bruno marino sweet vermouth, aperol, artichoke liqueur, bitters

• Baguio Passage$12.00

  yatsushika junmai sake, cucumber, olive juice, infused basil, celery bitters

• Boracay Beach$15.00

  yatsushika junmai sake, miwaku no momo peach sake, passionfruit, ginger galangal

• La Chismosa$12.00

  organic tempranillo red wine, hakutsuru organic nigori sake, grape juice, cinammon, apple, orange

  • Pitcher$35.00

• Dama de Noche$15.00

  paul de coste sparkling, kuroushi junmai ginjo sake, lillet red, hakutsuru plum sake, vanilla

• Mindanao Valley$15.00

  daiginjo osakaya chobei sake, red bell pepper, beet, yuzu lemon, chipotle, cayenne, rhubarb bitters

• Pickle Pepper Punch$15.00

  hakutsuru organic nigori sake, pineapple, pickle juice, ginger, thai chili pepper, mint

• Where Else$13.00

  akashi-tai honjozo sake, mango sake, pink grapefruit, turmeric, orange bitters

Beer & Cider

• Bronx No Resolutions IPA$8.00

• Nirvana White$8.00

• San Miguel Negra$8.00

• San Miguel Pale Pilsner$8.00

• San Miguel Red Horse Lager$8.00

• Original Sin$8.00

Wine

Sparkling

• Paul de Coste Blanc de Blanc NV (France)

  apple, honey, brioche, dry finish

  • Gl$12.00
  • Bot$45.00

• Moli Parellada Brut Nature Cava Barcelona (Spain)

  ripe fruit, notes of spice, nuts

  • Gl$16.00
  • Bot$65.00

• Prosecco D.O.C. Extra Dry Romio NV (Italy)

  hint of orange, lemon, dry smooth finish

  • Gl$15.00
  • Bot$50.00

• Francis Coppola Winery Sofia Blanc de Blanc (USA)

  fruity, apple, pear, citrus, vibrant finish

  • Gl$18.00
  • Bot$55.00

Rose

• Dominio de Punctum Organic Rose Castilla 2017 (Spain)

  red cherry, light, citric flavor

  • Gl$12.00
  • Bot$45.00

• Domaine Perzinsky Porquerolles Cote de Provence Rose 2017 (France)

  flowers, spice, herbs

  • Gl$15.00
  • Bot$55.00

White

• Albarino Terras Gauda Rias Baixas 2017 (Spain)

  fruity peach, pineapple, mineral, long finish

  • Gl$14.00
  • Bot$60.00

• Domaine Lagrande Parcelle Chenin Blanc Loire 2014 (France)

  almond, candied notes, mineral

  • Gl$12.00
  • Bot$50.00

• Domaine de la Chaise Touraine Sauvignon Blanc 2016 (France)

  exotic fruit, citrus, dry finish

  • Gl$11.00
  • Bot$45.00

• Pinot Grigio D.O.C. Collivicentini Seale 2017 (Italy)

  bouquet floral, fruity notes

  • Gl$10.00
  • Bot$35.00

• Ravines Finger Lake Chardonnay New York 2015 (USA)

  peach, apple, floral

  • Gl$15.00
  • Bot$65.00

Red

• Navarra Logos II Crianza Tempranillo / Cab 2011 (Spain)

  spicy, cherry, plums

  • Gl$14.00
  • Bot$60.00

• Chateau Auguste Organic Merlot / Cab 2015 (France)

  dark fruit, licorice, soft tannins, long finish

  • Gl$13.00
  • Bot$55.00

• Nero d'Avola I.G.P. Baglio Gibelina Zahir Sicily 2014 (Italy)

  wild strawberries, pomegranate, violet

  • Gl$10.00
  • Bot$45.00

• Petite Syrah Old Vine de Ransom 2015 (USA)

  spicy, toasted oak, chocolate, blackberry jam

  • Gl$12.00
  • Bot$50.00

• Pinot Noir Wine by Joe Oregon 2015 (USA)

  cherry, strawberries, pomegranate

  • Gl$15.00
  • Bot$65.00

Sake

• Hakutsuru Organic Nigori

  dry and light bodied with floral notes

  • Gl$6.00
  • Ca$30.00
  • Bot$50.00

• Yatsushika Junmai

  rich sake with smooth aftertaste

  • Gl$8.00
  • Ca$40.00
  • Bot$60.00

• Osakaya Chobei Daiginjo

  perfectly balanced fruity flavor

  • Gl$10.00
  • Ca$55.00
  • Bot$75.00

• Akashi-Tai Honjozo

  a discrete nose with lime, lemon and straw, dry start with a citrus finish

  • Gl$11.00
  • Ca$60.00
  • Bot$80.00

• Kuroushi Omachi Junmai Ginjo

  holds an aroma of muscut grapes and citrus fruits with an elegant long finish

  • Gl$12.00
  • Ca$70.00
  • Bot$90.00

• Shichida Junmai Ginjo

  a beautiful aroma of white flowers and peaches with a body of richness that is very southern kyushu style of sake

  • Gl$14.00
  • Ca$90.00
  • Bot$110.00

White

• Galerna Verdejo, Organic la Mancha 2017 (Spain)$35.00

  tropical notes, peach aroma

• Lobetia Chardonnay, Organic Castilla 2017 (Spain)$35.00

  exotic fruit, pineapple, good acidity

• Pablo Claro, Sauvignon Blanc Organic Castilla 2017 (Spain)$45.00

  citrus, pear, dry finish

• Pago del Vicario, Blanco de Tempranillo 2015 (Spain)$60.00

  pineapple, fruity sweetness, fresh grass

• Alain Geoffrey Petit Chablis, Burgundy Chardonnay 2016 (France)$60.00

  citrus, apple, flower, crisp, dry

• Pouilly Fume la Charmette, Loire 2016 (France)$70.00

  floral, exotic, citrus, mineral

• Riesling Laurent Barth, Alsace 2015 (France)$65.00

  floral, light

• Pinot Blanc Louis Sipp, Alsace 2017 (France)$45.00

  fruity, citrus, light, dry

• Verdicchio Le Vaglie, Santa Barbara Marche 2016 (Italy)$60.00

  floral, citrus, almond

• Cantine di Marzo Greco di Tufo D.O.C.G., Campagnia 2016 (Italy)$50.00

  orange blossom, eucalyptus, nutty aftertaste

• Regaleali Tasca d'Almerita, Sicily 2017 (Italy)$45.00

  green apple, pear, grapefruit

• Vermentino la Selva, Organic Tuscany 2016 (Italy)$45.00

  grapefruit, citrus, cut grass

• Sola Paso Robles, Chardonnay California 2015 (USA)$50.00

  bright acidity, lemon, apple, hint of pineapple

• Husch Vineyards Chenin Blanc, Mendocino California 2016 (USA)$50.00

  fruity pear, melon, peach, round

• Ravines Finger Lakes, Riesling New York 2016 (USA)$60.00

  floral, mineral, dry finish

• Adelsheim Vineyard, Willamette Valley Chardonnay Oregon 2016 (USA)$70.00

  apple, flowers, lime, light mineral

Rosé

• Chateau d'Esclans Whispering Angel, Cote de Provence 2017 (France)$75.00

  rasberries, cherries, limestone flavor, mineral

• Chateau Cohola, Cote du Rhone Organic 2017 (France)$65.00

  raspberry, cherry, round and supple

• Gerard Berthrand, Rose Languedoc Rousillon 2017 (France)$55.00

  floral, cassis, orangey notes

Red

• Galerna Garnacha, Organic Castilla 2017 (Spain)$40.00

  red berries, violet, sweet aromas

• Pablo Claro, Cabernet-Graciano Bio 2015 (Spain)$45.00

  vanilla, ripe, fruit, long finish

• Abadia Mediterrania, Priorat 2010 (Spain)$95.00

  blackfruit, liquorice, toasty note

• Ribera del Duero, Valduero Reserva 2010 (Spain)$105.00

  tobacco, coffee, powerful tannins

• Vina Bujanda, Gran Reserva Rioja 2010 (Spain)$80.00

  vanilla, raspberry, cigar box, spice

• Serna Imperial Rioja Reserva, Tempranillo 2010 (Spain)$75.00

  red fruit, oak, elegant

• Chateauneuf du Pape Les Terrasses, Rhone 2015 (France)$75.00

  figs, plum blackberry

• Savigny Les Beaune, Claude et Catherine Marechal V.V 2015 (France)$95.00

  fruity, red frut, silky, soft tannins

• Chateau Laborde Lalande de Pomerol, Bordeaux 2014 (France)$75.00

  rose petal, leather, tobacco, soft tannins

• Chateau Mongravey Margaux, Bordeaux 2015 (France)$95.00

  black currant, spice, earthy, cigar box

• Chateau Tour Sieujean Pauillac, Cru Bourgeois Bordeaux 2010 (France)$110.00

  dark fruit, tobacco, long finish

• Chateau de Haute-Serre, Malbec Cahors 2014 (France)$70.00

  black fruit, rich in tannins

• Santa Barbara, Marche Rosso Stefano Antonuci 2012 (Italy)$80.00

  vanilla, plum, olive, currant

• Barolo Cascina del Torcc, Piemonte 2013 (Italy)$70.00

  soft fruit, spice, vanilla, good tannins

• Rosso di Montalcino Armilla, Tuscany 2015 (Italy)$75.00

  fruity, red berries, soft tannins

• Villa Papiano Le Papesse de Papiano, Doc Emilia Romagna 2016 (Italy)$60.00

  red berries, herb, floral

• Catina di Monteforte Amarone D.O.C., Veneto 2013 (Italy)$95.00

  rich black, intense fruit

• Barbaresco Albesani Santo Stefano D.O.C.G., Piemonte 2011 (Italy)$110.00

  wildflowers, cherries, rose, spicy, long finish

• Syrah Sola, Mendocino California 2014 (USA)$50.00

  floral, berries, dark chocolate

• Zinfandel Sola, Sierra Foothills California 2016 (USA)$45.00

  blackberries, plum, black pepper

• Cabernet Franc Ravines, Finger Lakes New York 2016 (USA)$65.00

  red berries, spicy, earth, soft tannins

• Merlot Reserve Millbrook Winery, Hudson Valley New York 2014 (USA)$85.00

  fruity raspberries, soft tannins

• Cabernet Sauvignon Texbook Winery, Napa California 2016 (USA)$70.00

  dusty earth, dried herbs, currant, black plum

• Adelsheim Vineyard Pinot Noir, Villiamette Valley Oregon 2013 (USA)$80.00

  cherry, coffee, pomegranate

Champagne

• Champagne Taittinger, Brut NV (France)$95.00

  pear aroma, biscuit note, chalky undertones

• Champagne Rose Des Riceys, en Valingrain 2014 (France)$80.00

  berries, cream notes